1. 1 Hotel Central Park
9.1
1414 Avenue of the Americas (btwn 57th St. & 58th St.), New York, NY
Hotel · Midtown East · 24 tips and reviews
Nurcan Kucukbayraktar: Location, staff, beds, simply everything 👌🏽👏🏽👏🏽👏🏽 Food at down Jams bar is also excellent.. 🍏❤️
Surface Magazine: The boutique, eco-friendly 1 Hotels debuted last year in Brooklyn and South Beach, but it's the Central Park location that's perfectly located for Fashion Week goers. Read more.
Adam Schuit: Elegant and farm to table vibe hotel. Grab a drink and sit down at the couches in the lobby. Great location
2. Chick-fil-A
8.6
1180 Avenue of the Americas (at W 46th St), New York, NY
Fast Food Restaurant · Midtown East · 33 tips and reviews
Doroulini: I tried two times the spicy chicken and it was really good! Helpful staff.
Haya Al Dossary: Lines move fast, orders are fast, chicken is cooked nicely, although the fries were slightly salty
Shaquoia Lanier: The Grilled chicken sandwich is sooooo good
5. Aretsky's Patroon
8.0
160 E 46th St (btwn Lexington & 3rd Ave.), New York, NY
New American Restaurant · Turtle Bay · 36 tips and reviews
Mary P: Great rooftop bar! Great fish, great lamb, great duck!
Razorfish: A favorite rooftop bar come Spring and great place for entertaining clients.
Joanna Flamm: Fried Chicken Fridays are a perfect place to take a date. $25 for fried chicken, two sides, dessert, and live jazz. Make a reservation; they often fill up.
Elizabeth Burstein: Went back for the second time in less than a week! Loved the goat cheese and scallop sliders. Mahi mahi tacos were good, and pineapple yuzu mojito was lovely, as was the painkiller drink.
7th.List: New. What should i try? Drinks? 10 Cane - Mojito with hand-harvested sugar cane from Trinidad Food? Savor - Bronzed Swordfish with Warm Farro Salad, Rainbow Carrots, Jalapeño-Lime Compound Butter Read more.
AJ S: The service is a joke
10. Mangia
8.0
50 W 57th St (at 6th Ave), New York, NY
Italian Restaurant · Midtown East · 55 tips and reviews
Jane A: Eggplant tomato soup and wild mushroom, pesto, mozzarella pizza are amazing!
Douglas Kurdziel: They have moved some hot sandwiches (like the wonderful Telera and steak sandwich) to the counter in the back - don't miss them!
Jackie Burnbaum: If you're an Italian food lover, this is heaven. From the chicken Milanese salad, goat cheese tarts, refreshing salads, great lunch spot
11. Ammos Estiatorio
7.6
52 Vanderbilt Ave (at 45th St.), New York, NY
Greek Restaurant · Midtown East · 40 tips and reviews
Karen: Even though it is a seafood restaurant, they have other options. Try the half chicken. Delicious!
Fizzie Water: I can't! That crispy béchamel on the veggie lasagna is certified crack. Give me a tub of that and put me in a coffin, I'm ready to die.
Gilt City: Eating at Ammos is like taking a vacation to the Greek Islands. Serving some of the freshest and most authentic Greek dishes, Ammos is a truly transporting experience.
12. DIG
7.7
150 E 52nd St (Between Lexington & 3rd Ave.), New York, NY
American Restaurant · Turtle Bay · 57 tips and reviews
Shesh Paplikar: Small Veggie platter is a perfect deal for lunch. Right size, budget, healthy & tasty!
Christie Griffin: This place is basically a hot guy parade at lunchtime. Lol.
Mikey Milnar: 52nd street location is super stingy with their serving sizes...mama is still hungry.
13. Crave Fishbar
8.0
945 2nd Ave (at E 50th St.), New York, NY
Seafood Restaurant · Turtle Bay · 103 tips and reviews
Matt Bernstein: Squid ink spaghetti was amazing. Really spicy and good. Lots of shrimp on top.
The Wall Street Journal: The restaurant's yellow fin tuna confit sandwich, topped with fried artichokes and served on fresh focaccia, is a favorite. Read more.
Dustin Lee: Check your bill before you pay. They put a $50 gratuity on my (originally) $127 bill and then proceed to give me an attitude when I asked about it.