3. Pizza By Cer Tè
132 E 56th St (Park Avenue), New York, NY
Pizzeria · Midtown East · 43 tips and reviews
ZenFoodster: Cauliflower "merguez" pizza w/ spicy Harissa, sweet pepper, fennel, pomodoro & mozzarella is da bomb!
Mike Brydges: After 7PM 2 slices of pizza for $5!!!
Jackie Burnbaum: The Italian wedding slice and big fried spaghetti ball are a MUST
4. The Palm Too
6.0
840 2nd Ave, New York, NY
Steakhouse · Turtle Bay · 38 tips and reviews
Scott S.: Can't beat the food or service here. Steak, lobster, crab legs and chicken parmesan are our favorites. Great old school restaurant.
Peter Shankman: There will be lobster!
Bravo: The original is the best classic steakhouse in the world. Prime rib with bone in and creamed spinach. Mmm…great food, great memories. -David Applebaum, Launch My Line
5. Certe
7.3
22 West 55th Street (btwn 5th & 6th Ave), New York, NY
Sandwich Spot · Midtown East · 40 tips and reviews
Raja H: Come here for the Montauk Hangover sandwich. Fried duck egg, creamed corn with pancetta, a spicy lobster sauce, and crispy fried leeks on a roll. (credit to Serious Eats)
Noël Duan: For $1.75, you get an oatmeal raisin cookie bigger than your face. I would take a picture but I already ate it.
Jeffrey LeVine: How can anyone say no to The Godfather....sandwhich that is. One of the best @ Certe.
6. Smith & Wollensky
8.4
797 3rd Ave (at E 49th St), New York, NY
Steakhouse · Turtle Bay · 236 tips and reviews
James H.: The roast beef hash is my favorite dish. So good and so filling. I usually have it with a Rutherford Hill merlot.
Food Network: Anne Burrell craves the Coconut Layer Cake dessert at Smith & Wollensky on Food Network's The Best Thing I Ever Ate. Find more tips at Food Network Local. Read more.
New York Habitat: Connected to the Smith & Wollensky restaurant, the lesser known grill has its own side entrance and provides a more casual experience at a cheaper price.