If you aren’t afraid of a little spice (alright, a lot of spice) dare to try the Braised Lamb Filets With Napa Cabbage andRoasted Chili. It ranks number 8 on Robert Sietsema’s top lamb dishes in NYC.
The Braised Fish Filets w. Napa Cabbage & Roasted Chili belongs to an elite class of foods defined by the fact that when you consume them, it is impossible to fathom consuming anything more delicious.
Big-ticket items such as “braised whole fish filet with soy bean sprouts in roasted chili spiced broth” and “Braised lamb filets with napa cabbage and roasted chili” are worth the larger tab. Read more.
Shhhh! Enjoy sweeping Central Park views away from the madding crowd while you take in lunch, dinner, cocktails or afternoon tea at this chic little restaurant tucked away on the seventh floor of BG. Read more.
If you want to get a photo like this - ask hosters for a table in the left row!
The deserts are to die for!
Be sure to visit Gramercy Park Flower Shop ;). And also great place to hang tasty foods and frozen yogurt
One of the cutest flower boy I did ever see ♥ and very charming too ;)
One of a kind pieces! A-List fav! Womens clothes & Accessories.
the oysters the popcorn the burger the chicken salad the cocktails the clubby atmosphere lived for all of it + service was great.
Cocktail maven Julie Reiner revamped the list and the bartenders. As has always been the case, the room is dark, romantic, and old school--a perfect place for fun rendezvous or a business drink.
It's a BG New York City Secret! Victoria Beckham loves this uber chic and classic bar. Read more.
The filet mignon is superb on the restaurant week menu. The appetizers are good too.
A classic French bistro, this is a great place for an upscale and classy meal - and a cocktail or glass of champagne.
Food was decent but the crepes are a sacrilege to any French person.
order from the first two pages of the menu for real specialities. sichuan pickles and dan dan noodles are great.
Been there several times and the service hugely depends on who your head waiter is. The food is only okay at best. Overpriced, specially the vegetable dishes.
Get vermicelli noodles with minced pork. You won't regret it
A classically delicious steak in trendy atmosphere. Very close to theaters, so that's a plus!
Updated take on the classic steakhouse with sights like a four pound rib steak to share.
Do not leave without trying the corn creme brulee. It is like nothing and everything you think it will be.
Lovingly made in NYC, CHI, SEA & LA