Worthy of both Michelin stars...incredible. Chef's Tasting for dinner all the way. Aquavits are novel and worth a try too.
Awesome, precisely prepared, exquisitely plated Scandinavian food. We loved the Nordic seafood with butter-poached lobster, seared diver scallops and Montauk squid ($40). Read more.
Everything is clean and classy, from the decor to the food. More on the pricier side but well worth it.
During lunch, guests can order a slab of crispy pork loin with rice, miso soup, salad, sauces, and housemade pickles for just $12. Read more.