The 7 Best Places for Sour Mix in Midtown East, New York

Makeda: Get the spicy crunchy tuna roll and don't forget the chefs special sauce. Mmm!!! Cocktails are unreal.

Moshe Teitz: Drinks are really solid, tapas too. The sushi was underwhelming but overall great spot for a first date.

Dirtyface: One of the waitresses farted in my drink and lit it! Amazing!

Alex Ostroff: Best caipirinha I've ever had. I'd recommend stopping by here for lunch and grabbing a few along with a Bitoque. Amazing. Recently tried their meat pastries which were also excellent.

Ken Graff: Excellent! Found this place on Trip Advisor. All the glowing reviews made it an easy choice. It did not disappoint! Food was perfect! Service was great and the prices were extremely reasonable.

Dino O: Bitoque all day

Nina Ves: strongly recommend this place. The food is visitamazing the draft beer too. Also the location is very convenient. If you are in the neighborhood this is a must place to !

Tony Xerri: This place is absurdly amazing. Go with a group and order their kobe beef combos for the best experience. Servers tip you on the best way to cook your meal and the Bibimbap is life altering.

Tony Nguyen: Happy hour before six is amazing! The bar have amazing deals. 5 dollar cocktails ftw!

Andrew C: Absolutely delicious... found it on opentable and booked it -- brick oven pizzas were crisped to perfection and veal parm was perfectly balanced between spices/cheese/sauce!!! Decently priced, too!!

iclal bulur: Cozy and tasty!

Ivy Rifkind: Great casual lunch place with authentic and well-priced Italian~ Top 3 in the neighborhood.

Natalie Romano: Lunch is fantastic. The pre fixe menu is hard to beat. I went back three times over my week vacation in NYC because this place is THAT GOOD. Order a glass (or three) of rosé with your lunch.

Kerry Timony: Creme Andolouse soup is to die for!

Nick Ehle: The soup and salad prix fixe is a great light lunch or dinner (includes wine and dessert!) Go for the onion soup.

M J: @Blue bar: excellent cocktails - not cheap, but very generous! Negroni rocks was perfection after a long day shopping.

Chris Plunkett: Best bar ever if you make over $250k a year

Michael Vlassick: Rodney is the best. Trying to talk them into having a happy hour! Drinks are 21 bucks. Love the bar and all the bartenders and waiters. They go all out to please you ;

amico8: Cheese burger the best , chicken wings , dont try the draught beer , all sports channels nice atmosphere

Time Out New York: Here, Chef Brett Reichler smashes the beef patty thin and sears it hard on the flattop for a crusty-on-the-outside, juicy-on-the-inside consistency. (Readers Choice) Read more.

Lauretta: Service is terrible. Prepare for missing items and a long wait for the check.