Gina Smylie: Amazing food! Cazuelas with carnitas are fabulous. And the 3 item combo was a great deal with wonderful suggestions from the server. I could eat the Mexican rice all day long!
Christian Tafoya: Get a combination plate of two items. Carnitas are delicious.
Danny R: Had the Enchilada, tostada and quesadilla lunch special for $9 (plus up charge for steak on the tostada) which incl rice@ beans. Everything was amazing, especially the enchiladas. A+++
Italian Restaurant · Historic Third Ward · 14 tips and reviews
Naomi Murawski: The Baked Provolone was outstanding! Ordered red & white wine-both were extremely good/reasonably priced. Pasta was good - noodles a little overdone. Great experience overall -will be back soon!
Kenneth Wilson: Spinach Ravioli + chicken on the side
Italian Restaurant · Bay View · 36 tips and reviews
Derek Basa: If ur here plz try the raviolli de funghi. Its absolutely amazing! Home made raviolli cooked to perfection. The reduction sauce is to die for!
Jim A.: The wine list is amazing.
Sir Charles II: Check the chalk board for daily specials!
2352 S Kinnickinnic Ave (Just South of Lincoln Avenue), Milwaukee, WI
American Restaurant · Bay View · 49 tips and reviews
travis head: That was really really good. The duck breast was perfect, drunken noodles were fresh and you could taste the "homemade" in all of it. The bread pudding..,,. orgasmic.
Matthew Maciejewski: Fucking Yum
Nick W: I would come back just for the Gouda stuffed bacon wrapped dates. Wow.
424 E Wisconsin Ave (at Jefferson St.), Milwaukee, WI
Hotel · Juneau Town · 63 tips and reviews
Curtis Anderson: Beautiful, historic hotel with great service. You must stay at The Pfister at least once.
HISTORY: The Pfister is rumored to be visited often by the spirit of Charles Pfister, who founded the hotel in 1893.
VISIT Milwaukee: Drop your bags in your room for the night, then take the elevator all the way up to the 23rd floor. Check out the Milwaukee skyline from Blu - a swanky and chill martini spot.
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