The 11 Best Places for Sweet Peppers in Milwaukee

KeLLy <3: Awesome bartenders, excellent wine- (try the Bourgogne Pinot Noir!) great food, and great atmosphere! A "happy place" after a long day!

VISIT Milwaukee: Craft cocktails, the “best bar food in town” and a hip crowd from young pros to motorcycle enthusiasts. You WANT to be seen here.

Tom Snyder: Fun anytime, but great Sunday brunch.

CJ Darnieder: Surprisingly good sushi, wonderfully helpful employees, and a beautiful building. A great downtown lunch spot.

Dave Feiss: Great food. The fresh mozzarella sandwich is my favorite. Be sure to loom for familiar faces in the mural upstairs

Brian Artka: Good sandwiches for a quick lunch. Forget the chains, eat here if you are around and craving a sammy.

Dan Knauss: Good beers and single malts. Love the olive tapenade.

ItGirl: $1 off Whiskey Mondays. Mix Four Roses bourbon and New Glarus Apple Ale. Seriously.

Erica vanHeerden: get their steak sandwich with olive tapenade. It rocks. Also love the wine/beer selections Read more.

Alex Mather: Like everyone said, bacon wrapped dates are phenomenal!! And the fried green tomatoes also a must try

Matthew Maciejewski: Fucking Yum

Nick W: I would come back just for the Gouda stuffed bacon wrapped dates. Wow.

Kerry M.: Fast service, friendly staff, clean restaurant!

Ken Konkol: Duh! The donuts

Joey phalen: Hazelnut ice coffee

Nikki V: Such an awesome place! Cool atmosphere, super friendly staff, and the ghost tour was wonderful (and very historic).

Liz: Go on the haunted ghost tour! It's so interesting! Maggie is an awesome tour guide!

VISIT Milwaukee: Even if you're a meat-eater, get the Redondo pizza pi! Goat cheese, sun dried tomatoes, carmelized onions, artichokes, red peppers, pesto & basil. You can always add some pepperoni! Delish!

Nobias-Nobull: Good wings and italian beefs are on point:-)

J Rupert: Best Lemonade Ever... Mix It Wit CIROC ;) !!!!!

Steven Robertson: I love their Orka!!!!!

Laura Mortier: Great sushi! Ordered the Chefs Choice sushi platter for 6!

Aaron Biebert: Soak in the view. Savor it. Then post it on Instagram.

Brooke Hess: Try the no name roll. Delish!

Mark Boettcher: Egg flat bread was scrumptious. Kale and beet salad was tender, not chewey, and lightly dressed. Grilled shrimp were tender, not rubbery. Great food. Waitstaff made several mistakes.

Valerie 'Berg' Rosenberg: Avocado shrimp salad

Jesse Gorney: Ordered 8oz filet med rare. Came out over done. Pasta was good service was good. Not sure how rated #6 steakhouse in mke.

Michelle Chariton: love the munchkins! night staff very helpful

InterNationwide Capital - Marketing - Logistics: Love Dunkin Donuts....Use to frequent here with my Grandfather before work in the 80's, always had a nice experience. Hope to visit again soon.

Erica: Great service with a smile every time!

ClearPay MKE: Great lunch spot, buffalo chicken slice, do it!

Leah Busse: Buy your bitch some pizza; bitches love pizza.

Brian Searl: Excellent New York style pizza that actually manages to pull it off.