The 13 Best Places for Grilled Chicken Breast in Modesto

JUAN MANUEL JIMENEZ: White Chocolate Mocha... my favorite.

Trisha Harless: The mocha cookie crumble is very good!

Shawnee Thompson: Always the best place to start!

Sarah R: The Picasso and the Renoir are great. Van Gogh is pretty good too.

Meghan Camarena: BEST SANDWICHES IN MODESTO!!!

Sheri Camatena: Just about everything food wise, but the owner’s pleasant & friendly attitude is the very best✌🏼

Ignacio Ros Mesa: Tasty New York Steak!!

Sarah R: Good steak, good fettucini

Mark Mohn: Great Chicken Marsala. Sweet Marsala sauce.

Sarah R: Chopped club salad, create your own pasta, and lemon rosemary chicken are all good.

Thickums Lavonne: There food is the bomb digity you'll never eat at olive garden again

Zachery Parmelee: The Baked Cheese Tortelloni is much better with gorgonzola cheese sauce and sautéed mushrooms!

Johnux: Burrito Supreme, Green Sauce, Fajita Chicken. Everyone should have this at least once in their lives!

Ben Baca: The patio is the best place t o sit...

Robert Abbott: #27 with flour tortillas.

Sarah R: Good wine list. Come here for dinner, and get the ribeye

Jerad Hill: Firecracker pork is a WIN!

Joyce Tompsett: Thyme fries. Quinoa and pilaf. Tri-tip sandwich.

Thickums Lavonne: Tri tip dinner and there breakfast is wonderful also

daniel sinclair: Breakfast yes, dinner, meh.

Tracey Van Huss Field: One of the best breakfasts in town and tons of food good service too!!

Kristal Miller: Their fries are awesome and don't forget the chocolate frosty!!

Sarah R: The home of jr bacon cheeseburgers

Terry Jones: Awesome food. Great service. One of the best Mexican restaurants we've been to in the area. My only suggestion is to add some good craft beers.

PrisKynz672: The owner Frank is great! Loves to give hugs!!! Their food is great! Chips salsa and bean dip all free and included!

Phil Sotelo: Great Mexican food! Yes, it's authentic.

Nicki Herndon: LOVE THE ATMOSPHERE!!!! ONE OF MY FAV RESTARAUNTS!!! SIT IN THE BAR SECTION IN A BOOTH AND THE PATRON MARGARITA WAS SUPERB!

J.D. Langley: Get the rolls

Stephanie Holman: Snow crab legs are life 🦀

Alix De Grez: Bacon bacon bacon! So crispy just perfect.

Kristal Miller: Get a rootbeer with your meal and buy a 99 cent frosty... Make your own float :)

Mark Taylor: Bacon and blue is actually very good!

Chelsea Bradley: Beautiful atmosphere, amazing food, fresh dolmathes, everything you could want from a Greek restaurant! Great for date nights.

The Bobbed Haired Bandit : I had a Greek seafood salad. Everything was lovely, but all the seafood was very over cooked. :-/

J John: Once the original owner sold the place it hasn’t been the same. The shrimp we ordered wasn’t fresh; we had to send back. Salads are so so; not coming back here

Michele Peterson: Chicken parmesan, all salads and soups, cheesebutgers, steak, fish and chips ++breakfast all day and night

Michele Peterson: Great for large groups.we had 36 and service was perfect

Penny Taylor: Mussels are great!