Whether it's the Kouign Amann signature dessert, the quiche, the tarte tatin, the almond croissant or the regular croissant, this place is the best patisserie in town
The carpaccio and rabbit tarts are awesome to start, linguini as a pri I and rotisserie option as main.
This traditional-style French bistro epitomizes Parisian cool w/ its black & white checkered tiles, white linen tables, and devilishly good-looking and well-dressed wait staff. Read more.