Try the Grilled Whole fish - Grilled whole fish with lentils, soffritto, rapini, currants, pickled red onions, pine nuts, kalamata olvies and tzatziki sauce!
Saturday nights are always busy. You might have to wait for your table even though you have a reservation - and make a reservation! If you can, ask to be seated in Jerry's section. Best service!
Milos has been a fixture on Montreal's restaurant scene for over 30 years. Costas Spiliadis has forged a singular legacy, with outposts in New York, Las Vegas, Miami & Athens. [Eater 38 Member] Read more.