Karina: This is the happiest place on the planet :) The servers are cheerful and their vibes will just make your day! Coffee is excellent. The iced latte flavors are not overly sweet and the coffee is smooth
Kunal Mahajan: Kicker, 911, Bob Marley, Hazelnut Latte w/Almond milk.
Bess Masalaysay: My grandkids seems to live this place so much
Andrew Healy: The latte here stays frothy for longer tan 20 secs!
Jules R.: Great Latte and pastries!
Hailey Crowel: The breakfast sandwiches are amazing and the English muffin lives up to the hype. You can order ahead to escape the line. And don't forget the avocado!
Lynn Abate-Johnson: Try the Coconut Caramel Cream Sandwich Cookie - Perfect mid day treat with a latte, from the bakery that did my croque-en-bouche wedding cake many moons ago! Deeeeelish!
Ana Hotchkiss: Their Banana Pancakes are terrific and their cakes look simply beautiful!
Lovely moto-lady: I'm really into the flat white. A tall has 2 shots- so heads up! It's creamy and the espresso is sweeter. A really great mid afternoon pickme up.
Emily Fahey: love their coffee...white chocolate mocha/frap
Casey Van Camp: Can't go wrong with a java chip frap on a hot day. They make them the best here!!!
Carolina: Best staff in all of Napa! Always sweet and greet you with a smile.
MandyKat: A quiet soft evening @ this Starbucks
Damion Hamilton: This location has the best long table that seat 8. Great for meeting with potential clients or just spreading out for a place to work! The staff is awesome!
JK: Try freshly shucked oysters, Caesar salad with fried quail eggs and steaks with a choice of standout sauces, particularly the béarnaise & sweet pea ravioli or a rack of lamb.
Stephen Luo: Wow the $50 10oz is f***ing amazing! Cooked perfect and flavorful.
Ray Hartjen: They do beef, best. Great lunch menu, and Sunday brunch is a big thing.
REN: We really enjoyed our stay here. The pool was a lil’chilly, yet relaxing after a lovely day of wine tasting. The grounds are kept clean and the hotel is close to many popular vineyards 🍇🍷
Bill Leigon: The new bar is fantastic! Be sure to try the smoked chick peas and a glass of Hahn Pinot Noir.
Rick Bakas: Try the chickpea fries. You'll thank me later.
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