JK: Try freshly shucked oysters, Caesar salad with fried quail eggs and steaks with a choice of standout sauces, particularly the béarnaise & sweet pea ravioli or a rack of lamb.
Tania Martinez: Sunday brunch is really good! Mimosas, doughnuts, hash browns with eggs, french toast... everything is delicious.
Stephen Luo: Wow the $50 10oz is f***ing amazing! Cooked perfect and flavorful.
2. Zuzu
9.0
829 Main St (btwn 2nd & 3rd), Napa, CA
Tapas Restaurant · Central Napa · 89 tips and reviews
Lynn Abate-Johnson: Try the Harissa Spiked Lamb Burger With Chickpea Hummus, Tzatziki And Homemade Pita Bread - Everything is amazing at @ZuzuNapa #foodiechats. Perfect flavors. @Zuzu
Toland Hon: The flat iron steak, lamb chops, and seafood paella (arroyos negros) were amazing!
Anita Gouloomian: You simply MUST try the Queso Frito & Brussel Sprouts with Bacon....
5. Oenotri
8.4
1425 1st St, Napa, CA
Italian Restaurant · Central Napa · 80 tips and reviews
Emma S: The fresh peas are wonderful, get them while they are in season!
Laura Froelich: Great atmosphere, even better food. House made pasta and pizza were both delicious.
David Grega: If you have a wine or spirits question, ask for Sur!
6. Morimoto Napa
8.5
610 Main St, Napa, CA
Sushi Restaurant · Central Napa · 222 tips and reviews
Kim Fujiwara: Try the Uni Carbonara - Udon noodles, uni, quail egg & green pea purée ...
Fabio C.: From classic Japanese food to Asian fusion and excellent service. Had the ishi yaki buri bop entrée is just AMAZING!
MattersOfGrey.com: Doughnuts at a Japanese restaurant? Yes! And you're welcome
Sue Maher: Pineapple jalapeño margarita when it’s available, petite filet, cauliflower and augratin potatoes...all were amazing!!
Julianne Kim: Dont't forget to add cream spinach and mushrooms to your steak!
chris edwards: Go to the bar at Coles Monday, Wednesday, Saturday evenings tell Kyle Chris and Scott sent you for a big smile