The 7 Best Places for String Beans in Nashville

Mark Pollard: Angry chicken is good - also reasonable wine bottle prices. Ask for the angry chicken spicy. You can handle it.

Dave Delaney: Plan time to ride the go-carts!

Jordan Britton: Basil anything

Design*Sponge: Eat with your hands in this casual dining restaurant, and don’t forget to finish off the meal with Ethiopian coffee – roasted in-house and brewed on a large clay pot at your table. Read more.

Traveling Veg: The lunch buffet is great! Also try the Vegetarian Combination at dinner-time and on weekends. Read more.

Christine Taylor: Exotic spice blends, enticing sauces, and highly nutritious flatbread "enjera", are the basis for Ethiopia's unique and delicious cuisine. Our traditional menu incorporates beef, lamb and chicken. How Read more.

Connie: Loved the spicy broth - spicy, but delicious. Make your own sauce for dipping...tons of options!

Wendy: The Mei Fun was awesome but the fried shrimp app. had to much batter and bland. My husband didn’t like the sweet/ sour chicken, had too much batter and bland. Beautiful restaurant though.

Bob P: Will have to come back to try more. Lettuce, beef, clear noodles. Loved it

Rosalyn L.: Really nice and upscale. Worth every penny!

Morgan Schlomer: I can't believe this is not a tip already... Little Richard lives here!! In the penthouse.

Stephen Kelly: Nice gym for those wanting to get those extra calories off while in town. Paradise Park around the corner is a good start to see the music scene.

Ed King: Fantastic weekend brunch. Omelette w goat cheese, cherry tomatoes and Italian sausage. OMG.

The Wall Street Journal: This is really refined Italian food, and they have a great selection of wines. It's one of the restaurants putting Nashville on the map. Read more.

Us Weekly: Great for celeb-spotting . . . Nicole Kidman and Keith Urban have date nights at this Italian eatery!

Katrina: The hot pot was such a fun experience, but definitely for two or more people! The steamed pork bun was very good. The staff was nice and attentive. I can't wait to come back. :)

Tabbulous: Open again under new ownership and they serve hot pot and authentic Chinese food now!

Jason Tan: Dim sum served on the weekends

Eileen: Brisket in the BBQ platter was too dry. Same for the pulled pork in the piggy mac. I liked the string bean side with garlic and olive oil. Not on the menu as a side option but the waitress rec'd it

Debbie Farenthold: The ribs were delish!!! The service was FABULOUS!! A quintessential Nashville eatery....YUMMY!! Love the live music too!

Juandale: Smoked Cherry BBQ wings are great as appetizers. Be sure to order the avacado bacon turkey burger sliders #dabomb