The 11 Best Places for Fruit Bread in New Orleans

Rhonda Lee Davis: The banana bread is amazing!!

Toni Mcmillen-Green: Breakfast Taco's are delicious and the coffee is amazing. Very cozy spot for you and your boo.

Rachelle DiGregorio: Quaint local cafe, great for a morning cup of coffee outside.

Ayana G: Banana bread is amazing! So is avocado toast and shrimp and grits

Nicole Cheramie: This southern bakery open daily for breakfast or brunch is always busy, perhaps its the mimosa bar or the pastries. Order the griddle banana bread or country fried steak and sausage gravy biscuit.

Nicole Cheramie: This southern bakery, open daily for breakfast or brunch, is always busy. Perhaps it's the mimosa bar or the pastries. Order the griddle banana bread or country fried steak and sausage gravy biscuit.

Sigalle Barness: Get the foie gras and banana bread soufflé - delicious!!

Edward Forte: Great 3 course lunch, turtle soup, quail, & banana bread souffle. Crawfish gnocchi also very good and 25 cent martinis for lunch

Jennifer Goodloe: Get the soup sampler for an appetizer!! All their soups are amazing

David Felfoldi: Vegans rejoice! The pea fritters were phenomenal; add the mild hot sauce to bring out the flowers. The banana bread is not to be missed ( but definitely share).

Colin Lee: Had the Rice noodle salad and banana bread; both were delicious

Tricia Fitzpatrick: Have the Esmeralda Salad - delicious with a fun kick!

Linda Shelly: Chocolate espresso bread pudding is delicious!

TripExpert: A tip from one of our professional reviewers, Fodors: "At Gautreau's, even the simple roasted chicken satisfies, and everyone should indulge in the caramelized banana split at least once." Read more.

Cheryn Robles: Roasted corn soup with lump crab was an amazing first course, gnudi and red snapper entrees were fresh and flavorful but the rhubarb tart won the evening competition.

Kane Thompson: Great place for a picnic or walking the dog. Always people with blankets out chilling out and grilling

Casey Truxillo: Beautiful! Got me thinking about moving!

Craig Green: Bayou Boogaloo is always a good time! Friends, food, family, & great music. :-) happy face

RobinWB: The crawfish bisque was heaven in a bowl. The stuffed shrimp with crabmeat was excellent.

Gloria Chin: seafood platter! Beignets (Praline Sauce & Strawberries), EGGS TCHOUPITOULAS 2 basted Eggs + Boudin + Fried Green Tomato +Biscuit. lost bread--Plantain Stuffed Brioche French Toast, Honey-Pecan Butter

Jeffrey H.: Try the olive bread

Brandi Bruce: Service wasn’t great. But the peacock tower was delicious. Decor is fun.

Jamie Mack: Pork stew special was awesome and the banana bread pudding was delicious.

Nate S: Get the cheeseburger! So good.

Eater: Cochon Butcher isn't just a fantastic butcher shop and deli hiding behind the famed Cochon - it's home to crazy good small plates, a decent bar, and the best sandwiches in town. [Eater 38 Member]

Coble Girls: The shrimp and grit are amazing. Try the shrimp po boy as well.

Jose Palomares: Try the Beef Burger - Awesomely good

Garfield Granett: The BBQ shrimp and grits are amazing. I'll come back just for those.

Ashley Burris: Chopped shrimp and calypso beef tacos are to die for! The damn good nachos are huge and super yummy and the Margaritas are strong!

Dilbert Fairwell: Once I saw Samuel L. Jackson here. I kept screaming "I want these motherfucking snakes off my motherfucking plantains!" We had a good time.

Dave Cariello: My favorite of the tacos is calypso beef.