Chicken wings are ADDICTIVE, beef with marrow + ribeye + shallots and charred greens is my go-to when I’m sick. I’m convinced it has actual magical powers
Saturday pig roasts, an awesome bar list of boozy boba teas, live music, & happy hour specials means an experience that can range from banh mi & beer to an epic 5-course tasting menu.[Eater 38 Member] Read more.
The gulf shrimp pasta (shrimp, rotini, shallot, creminis and fresh spinach in a Parmesan cream sauce) will change your life.
Superb service. The panko-crusted salmon was delicious. Best shrimp and grits I've ever had. Creme brulee was good. Skip the cocktails though.
Crawfish & Goat cheese Crêpes are a must-try! Read more.
A tip from one of our professional reviewers, Fodors: "At Gautreau's, even the simple roasted chicken satisfies, and everyone should indulge in the caramelized banana split at least once." Read more.
"Patois customers especially rave about dishes like fennel-crusted panéed Mississippi rabbit, potato and crab gnocchi, and crispy pork belly with seared scallops." -Travel + Leisure on TripExpert Read more.
Try the Mississippi rabbit- prepared with pancetta, goat cheese and wild mushrooms. Read more.
Savor the Blackened Flavor: the blackened tuna with smoked corn sauce is a modern classic. -Gambit's Five in 5 Read more.
Great place to try paneed rabbit- it's made with a sesame crust and served with an excellent Creole mustard sauce. Read more.
The filet is phenomenal! Service is top notch. And if you like mac n cheese, the andouille and crawfish is the best I have had
Bagels and other breads draw regulars to this Uptown bakery. Gambit's Five spts for bagels Read more.
Crazy for crabmeat? Crab is made into a Napoleon with couscous, roasted corn and salsa verde - "Gambit's Five in 5" Read more.
Strip steak and a baked potato were perfect. Cajun shrimp app was awesome as were the fried green tomatoes!
Mr. John's is a modern classic with an Italian flare. Read more.
Great menu, great service and an all-around great find. They revitalized this former legendary New Orleans Favorite. You must try the Gulf Fish Almandine and get some Raw Oysters while you are at it.
Excellently designed tiki cocktails. Lapu Lapu bowl is especially good (and a bartender favorite apparently). Chicken wings are surprisingly exquisite.
Brunch is awesome here! Read more.