Great spot! The cactus quesadilla was fantastic and their salsas are delicious. The line moves quickly. Warning to vegetarians- get the corn tortillas because the flour ones are made with pork lard.
Walk down a hidden flight of stairs in Chinatown and you’ll wind up in Pulqueria, a Spanish joint with some damn tasty tacos. We’ll take ours with a side of cactus salsa, please. Read more.