1. Parm
8.6
248 Mulberry St (btwn Prince & Spring St), New York, NY
Italian Restaurant · NoLita · 494 tips and reviews
Kenny Heinau: Chicken Parm on a roll is the way to go!
Colin M. Ford: Just one of the damned best places in NYC. The ricotta toast is magnificent (though ask for more toast if you are more than 2), Chicken Parm roll is sweet, and don't miss the ice cream cake.
Audrey Tolbert: The best move for lunch: split a chicken parm hero and an order of mozz sticks with a friend.
2. Quality Italian
8.6
57 W 57th St (at 6th Ave), New York, NY
Italian Restaurant · Midtown East · 196 tips and reviews
Eric Friedman: The chick parm pizza is amazing. It's HUGE so be prepared. You can definitely order a ton of appetizers and have this as the main event. Or order entrees and live a little and get one for the table!
Hakan Elmas: Take the chicken parm, tuscan fries as sides and order the delicious ribsteak. It feels like paradise. Btw, gelati are real italian style.
Erica Carter: Chicken parm is huge and amazing!!! The ricotta with honey was to die for! Fantastic wine menu! Ambiance is great. Just all around great!
3. Carbone
9.1
181 Thompson St (btwn Bleecker & W Houston St), New York, NY
Italian Restaurant · Greenwich Village · 243 tips and reviews
GQ Magazine: From the same trio behind Torrisi Italian Specialties, Parm, and ZZ’s Clam Bar, all the tropes of the classic Italian-American red sauce joints are at play, but better than you’ve ever had.
Josh B: Grab a Caesar salad, Spicy Rigatoni vodka (add the Meatballs x 3 / order), double lamb chops then Veal parm, and sizzling pancetta. You won't need dessert, but get an espresso and add sambuca
Headlines and Heroes: Keeping the tradition of great Italian-American alive and well, with traditional favorites including Veal Parmesan, Chicken Scarpariello, Linguini Vongole, and Lobster Fra Diavola.
Harris Decker: best italian food in the city, located in the heart of times square right across from Nokia Theater. Amazing Chicken Parm, Salads, Bread and Marsala. Family style but not too pricey.
Llira Landi: Mozzarella ancorossa My fave appetizer. Amazing chicken parm
Frank Pilleri: Chicken Parm and Eggplant Parm were both AMAZING! As if the portions weren't big enough, we wanted to taste the Tiramisu which was HUGE and very good. Can't wait to come back to Times Sq!
5. Parm
8.4
235 Columbus Ave (btwn 70th & 71st St), New York, NY
Italian Restaurant · Lincoln Square · 78 tips and reviews
Mike Davey: The world's best chicken parm sandwich. Dare I say the world's best sandwich overall?
Susan Claxton: The eggplant parm is amazing. The ice cream cake and key like pie are delicious desserts. Our waiter Kyle was delightful.
Ben R: Chicken parm, on a platter or a hero, is a thing of beauty. Also get the brownie dessert if they have it
6. Tony's Di Napoli
8.6
147 W 43rd St (btwn 6th & 7th Ave), New York, NY
Italian Restaurant · Theater District · 235 tips and reviews
Jacky G.: Mussels w/ luciano sauce is great. Chicken egglant parmesan is delicious. Portions are huge, enough for 4 people.
Lauren 💜💕💜: Amazing food ! Portions are huge , each dish serves 2-3 people . Highly recommend the baked clams , chicken Parmesan and chicken francese
Paddy: Family style Italian food in the heart of Manhattan. We had the chicken parm and the baked ziti (rigatoni) to feed 5 and it was delicious and more than enough. Can be noisy but perfect for groups.
8. Elio's
8.7
1621 2nd Ave (btwn E 84th & E 85th St), New York, NY
Italian Restaurant · Yorkville · 53 tips and reviews
Mike M.: The chicken or veal parm is to die for. The food is great. It gets loud around 7-8pm and seating is tight. A little pricey.
Joe Fried: Awesome Italian restaurant with an old school feel and fantastic service. Fresh past, seafood, and Italian classics. Start with the off the menu veal parmigiana, it's the best in the city.
Sam K Theo: Get the Veal Parm or Veal Bolognese (veal sliced thin with cheese and prosciutto), both off the menu.
9. Rubirosa Ristorante
9.2
235 Mulberry St (btwn Prince & Spring St), New York, NY
Italian Restaurant · NoLita · 844 tips and reviews
Mike Folkert: If you are a fan of very thin (almost cracker-like) crust, the pizza here is the best we have found of that style in the city - the large-format lasagna and chicken parm are also excellent.
Serious Eats: Soul-satisfying red sauce Italian done right. Great lasagna, chicken parm, some of the best pizza in Little Italy.
Lee Hoffman: Very good chicken parm and includes delicious home made pasta
10. Il Mulino New York
8.6
86 W 3rd St (btwn Sullivan & Thompson St), New York, NY
Italian Restaurant · Greenwich Village · 62 tips and reviews
The Corcoran Group: Great food, service and ambiance with lots of free starters. Try the on-the-bone Veal Parmigiana - it's the best you'll probably ever have and totally worth the high price tag.
Michael Stack: High-end Italian, great pasta and veal parm
MSC: Chicken Parm is perfection! Definitely try the bruschetta! A+ Italian!!
Skillshare: This is a must-go for the Skillshare team. We love the chicken parm sandwich or a simple turkey one with smoked mozz, mayo, roasted red peppers, and some S&P. Get there before 12!
Mike Chau: Try the Chicken Parmigiana Hero - One of the best
Serious Eats: If you're looking for a meatball parm that's as Sunday Gravy classic as can be, with rich, bright sauce that highlights the slight sweetness of beef, this baby is the one for you.
15. da Umberto
8.8
107 W 17th St, New York, NY
Italian Restaurant · Chelsea · 37 tips and reviews
Adam Singer: Try the chicken parm - it's not on the menu, but it just might change your life.
Simon: amazing food - get the truffle mushroom ravioli and the chicken parm (off menu). Great place for the fam, date or just a great Italian meal
Lee Hoffman: Excellent chicken Parm and pasta