1. Fornos of Spain
8.9
47 Ferry St, Newark, NJ
Spanish Restaurant · North Ironbound · 97 tips and reviews
Gt Copper Steth: Love love love the grilled Chilean Seabass with garlic sauce.....make sure you come HUNGRY, large portions. Well worth the cost!!!!
Keri Park: Make sure you have space in your fridge for leftovers. Huge portions
Ting: Haven't been here in years and it's still as delicious as I remember. HUGE portions. Grilled octopus and Paella Valenciana are my staples but equally look forward to the bread and potato sides.
Lisa Agostinho: If you like seafood, order a couple of appetizers to share with a side of fries or rice and you have a FANTASTIC meal! Huge portions
Erik von Gutenberg: Best Spanish Food on Ferry street; highly recommend; also big portions and during summer great outdoor with music
Paola Montelongo: The sangrias are both delicious! By far, the best part of our meal. Serradura is really good if you really have a sweet tooth. Flan isn't too good. The fruit sorbets are really good.
5. Fernandes Steakhouse
8.4
158 Fleming Ave (at Chapel St), Newark, NJ
Steakhouse · Newark Airport and Port Newark · 63 tips and reviews
Joe G: Good food. Large portions. Service is excellent. Nice atmosphere inside the restaurant. Bar and dining room on lower level plus a large dining room that can accommodate large groups on 2nd floor.
the Dave: Rodizio & Steak on a tile are incredible. Great sangria too
Serious Eats: Their menu is a small novel, but there's really only one thing to order: rodizio, giant skewers of charcoal-grilled meat paraded through the gaudy dining room by solemn waiters with carving knifes.
7. Dinosaur Bar-B-Que
224 Market St (at Mulberry St), Newark, NJ
BBQ Joint · Newark Central Business District · 120 tips and reviews
Dr Lyons: Good service. Generous portions. Decent ambience. I'll be back!
Tom Halleran: Large portions of decent bbq. A bit of a mix of styles, and more upscale than a "real" bbq place should be (e.g., table service). Not a bad lunch stop. Try a sandwich or the pulled pork and brisket.
Gary Toriello: BBQ Combo Platter with St. Louis Ribs, Beef Brisket, Mac & Cheese, Sweet Potatoes with spicy walnuts
13. Seabra's Marisqueira
8.1
87 Madison St (Ferry St.), Newark, NJ
Seafood Restaurant · North Ironbound · 59 tips and reviews
Karim Shafei: Fantastic food. Not a pretentious place, I'd even say is pretty modest but they know what they're doing with the food. We had the grilled octopus, shrimps Mozambique and grilled shrimps. Big portions
Carlos Ba: Grilled octopus is very good, Alaskan king crab legs a must try, and the red sangria it is very good.
Serious Eats: A marine laboratory-sized display of fresh seafood greets diners at this Portuguese standby.