1. Fornos of Spain
8.9
47 Ferry St, Newark, NJ
Spanish Restaurant · North Ironbound · 97 tips and reviews
Billy Robison: Red sangria is great, as is garlic shrimp. Octopus is tender and delicious. Portions are freaking huge. Try the paella! And the service is great.
Jodi Luminiello: If you haven't tried this place, you MUST! The red sangria, garlic shrimp & the monk fish are just some of my favs!
Maia Wailana: for appetizer get the garlic shrimps, mussels and chorizo. for dinner the grilled prawns, seafood cioppino, don't skimp -Fornos of Spain a gem with fabulous service and exceptionally delicious food!!
2. Adega Grill
7.6
130 Ferry St (at Madison St), Newark, NJ
Portuguese Restaurant · North Ironbound · 32 tips and reviews
Diane Correa: This is in Newark but it's only 10 minutes away from Belleville...I can honestly say they have the best sangria! I usually go to the bar area & always get the garlic shrimp appetizer...it's delicious!
Lorraine Sanchez: They make an awesome Paella Valenciana...the calamari is to die for..and the garlic shrimp is mouth watering... their Sangria is incomparable!!!
Travelista✈️: Lobster , Sangria , Seafood platter mix, the bartenders are all Hoyt! 🔥
5. Chateau of Spain
7.9
11 Franklin St, Newark, NJ
Spanish Restaurant · Newark Central Business District · 21 tips and reviews
Briana Williams: Nice and lovely restaurant. THE bread is to die for!!! I usually get the garlic shrimp and rice though. ITS A DELICIOUS MEAL CHOICE. $14, Lots of shrimp and rice. Half of It will fill you up.
ᴡ Williams: Love both the Red and White Sangrias, Calamari for my appetizer and the Garlic Chicken Cutlet are my absolute favorites.
Tonya Bellamy: Have luch here daily live love love Chino makes the best drinks
6. McWhorter Barbeque
7.7
104 McWhorter St (at Green St), Newark, NJ
BBQ Joint · North Ironbound · 24 tips and reviews
Jacqueline Mosquera: Garlic shrimp, chicken, ribs and pork chop are all a safe bet. Cheap too.
Kristina: You're at a BBQ joint--don't get the fish. The BBQ chicken is on point as are the prices, even if it's cash only.
Natalia Viso: Just had lunch with my dad: 1 lg wine, 1 soda, whole chicken, whole rib, and a platter of fries for $13. Can't beat that!
7. Spain Restaurant
6.8
419 Market St, Newark, NJ
Paella Restaurant · North Ironbound · 14 tips and reviews
Matt Basch: Get the garlic shrimp, it's the best!
Christopher McGarrity: One of the best sandwiches I have ever eaten! Chicken, hot sauce, mozzarella, and bleu cheese panini!
Dave: Seafood paella for the win
8. Fernandes Steakhouse
8.4
158 Fleming Ave (at Chapel St), Newark, NJ
Steakhouse · Newark Airport and Port Newark · 63 tips and reviews
John Christiano: Great Portuguese food. Garlic Shrimp, giant RibeEye Steak on the stone. Weeknights aren't so packed and really are excellent.
the Dave: Rodizio & Steak on a tile are incredible. Great sangria too
Serious Eats: Their menu is a small novel, but there's really only one thing to order: rodizio, giant skewers of charcoal-grilled meat paraded through the gaudy dining room by solemn waiters with carving knifes.
Chino W.: Try the Garlic Shrimp
Paola Montelongo: The sangrias are both delicious! By far, the best part of our meal. Serradura is really good if you really have a sweet tooth. Flan isn't too good. The fruit sorbets are really good.
Russell Sprague: Get the rodizio, the endless river of meat. The spare ribs and meats wrapped in bacon are particularly good.
11. Madrid & Lisbon
6.6
325 Lafayette St, Newark, NJ
Spanish Restaurant · North Ironbound · 5 tips and reviews
Landis Harris: Garlic shrimp
Keekee Mcbride: The blu sangria is the best
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