The 7 Best Places for BBQ Beef in Oakland

Brian Strauss: Good jambalaya. Homemade classics and bar food. Good beer selection. Beautiful views of the funkier but lovely Embarcadero marina.

Andrew Godfrey: Thursday nights are the best time to go because there's a band that plays sea shanties. Family friendly and fun for all ages

Niki Pham: mmm... lobster chowder.

Katherine Su: Must haves: BBQ Ribs, Links, Corn, Cole Slaw, Sweet Potato Pie!

Jeff Kirschner: Some of the nicest restaurant owners you'll ever meet.

Alen Kwong: The owners are so nice.

Max Deardorff: Soft tofu soup beef. Must have the beef.

Angie Chang: Seafood pancake is amazing

michael yang: Incredibly delicious spicy pork bulgogi!

Duane Edmonds: butter pancakes (with pecan butter) and added bananas

Duane Edmonds: fennel with the angel hair pasta.

jemal diamond: Dude, Breakfast Crepes!

Sagoo Upinder: The Best Spicy Pork Bibimbap Ever!

Danny Nguyen: Get the kbbq!

Eater: Like an all-you-can-eat Korean barbecue factory, Ohgane is a massive operation filled with families, couples, groups of friends, and solo diners taking advantage of the $26.95 all-you-can-eat KBBQ. Read more.

Kelly 🍰: Most authentic Korean food in the Bay area. The best banchan ever. Must get the flat fish and soon dubu combo for $15.99

George Dy: Ask for a raw egg to put in your tofu soup

Adelin Cai: If you get a rice dish, leave room for the complimentary stew they'll bring along with your entree.

Robert Cole: I highly recommend the Brick Pastry Roulade. One of the best dishes I have had in recent memory. Thinking it would be a great choice for someone who is not very familiar with vegan cuisine Read more.

SF Weekly: SF Weekly's Best of Winner 2010 - Reader's Poll - BEST ROMANTIC RESTAURANT

Amir khella: Don't miss their oyster mushroom appetizer!