The 9 Best Delis and Bodegas in Oakland

Brian Strauss: Easily the best BBQ in Oakland right now. Texas style brisket is killer. So are the ribs. Really epic sub sandwich game too. We had the meatball.

John W: Great deli menu & shop. Beer garden space out back with music, dogs, fussball & pool table, and a smoker!

Scott Rocher: Ask about the BBQ brisket sandwich, The Texan.

Cameron W: The sandwiches here are great. The Vietnamese sandwiches are tasty, I also love the club sandwich, very generous portion. The wait can be long during peak lunch hours.

Jane Wrightson: The food is great and the people who work there are even better- friendly and efficient!

Ricky Robinett: The curly fries are awesome.

Jeremy Kagan: Delicious soups! Lots of surprisingly good staples.

Joe Cake: The breakfast croissants are amazeballs. Everything else I have had has been awesome as well.

Ellen McGrody: Really great turkey avocado sandwich! I look forward to returning to this little bodega for snacks and breakfast!

K East: Kale salad and meatloaf!!

Sarah Rios: Fantastic healthy real food dinner. Quality clean food.

Gail Nott: You can rent the restaurant for special events.

Jonathan Arnold: John & Annie are super nice. Everything here is good. Get the Vietnamese iced coffee...you'll wake up for sure!!

Hannah Park: Their pork baos are awesome and cheap at $2!

Sherman Yan: Their wonton soup is amazing!

Brian Nguyen: all the sandwiches here come on crispy buttery bread, so you can't go wrong. enjoy browsing the assorted cheeses and snacks while you wait.

eV: The Creamy Crawfish soup & grilled cheese are the best!!! Loves this place!

Stephen Reid: Sample some cheeses you wouldn't normally try. That's the whole point, people!

Caroline Faure: Long wait on a Saturday morning, but it's worth it! Had poached eggs on French toast with arugula, wild mushrooms and optional Parma ham, so good! The location is also nice, near Lake Merritt

Zennie Abraham: Order The Obama Llama Vegan Sandwich!

Lam Anh: I loved the pork belly hash! So yummy!

Michael Squires: Park at the top level, there are always spots. If you are hungry, get a custom made burrito or pizza. Delicious!

Kalief: You can get food here!

Crillmatic: Don't even bother trying to park on the lower level. It's a waste of time. Park on the upper level.

joanne: best banh mi in the east bay. i recommend the beef onion or roast pork but strangely not the chicken. great spring rolls and cheap combo plates. the earlier in the day, the fresher everything is.

Rich Walter: great sandwiches on vietnamese french bread

Addictive Images: The best Vietnamese sandwiches in Oakland