Claude Harrison: Roti chicken for lunch!
Mortiche Wong: Organic dim sum, tamales, brioche pies, fresh juice bar, Liba falafel, Roli Roti chicken and sweet waffle truck; An international brunch stop
Brian Strauss: Great for the whole family. Bounce houses for the kids, and very good produce and meat selections. Excellent location. If there is a knock against it: the food stalls are just okay save for Roli Roti
2. Teni
8.5
4015 Broadway, Oakland, CA
Burmese Restaurant · Temescal · 9 tips and reviews
Mortiche Wong: Terrific South Asian food. Better tea leaf salad than Burma's; roti was fresh, flaky, and fun to eat;beef red curry was mild enough for toddler, and the honey ginger tea was deliciously potent!
Ayaka Nonaka: Tea leaf kale salad, chicken curry, coconut rice, roti, all super tasty. If you like Burma Superstar, you’ll like this place even more!
Eric Weir: Ginger chicken salad was excellent. Looking forward to coming back.
Thom Jones: Roli Roti rotisserie chicken is da bomb!!!
Jesse Budlong: Great, local produce, super fresh and all at good prices. Come at lunch time when the vendors are cooking up pizza, falafels and more! Fridays 8:00am to 2:00pm. Year Round.
Allie Foley: Cholita Linda tacos. Best in the business!
6. House of Curries
7.1
2984 College Ave (btw Ashby Ave & Webster), Berkeley, CA
Indian Restaurant · 15 tips and reviews
Jen Lampton: Order Bengain barta. Try the roti for a lower calorie naan alternative. Ask for extra onions in the briani, they will come out carmelized and delicious. Update! Don't use the large cups for the chai.
Robert Teng: Some of my favorites: Cream Pepper Chicken, goat biriyani, bhangain bharta, cheese naan. And free chai!!
Elyse Antonia: The eggplant curry is the best I have ever had and I live in NYC!!! I always come to this place every time I'm back in the bay. It's my number 1 fav
9. Flavors of India
7.7
3211 College Ave (Alcatraz Ave.), Berkeley, CA
Indian Restaurant · 7 tips and reviews
Brendan Duggan: Good lunch specials for under $10. You can order it with 4 levels of spice: mild, medium, spicy, or Indian spicy!
Frank Kim: Pretty decent chicken vindaloo here, I always get it takeout. One time I got the mango lassi, the guy working the counter had me taste it, was a bit watery so he made me another one right there.
C H R I S: The veggie korma is EXCELLENT