Lydia Anderson: Red velvet, chocolate, and pecan praline are the best.
Andrew Dixon: I love the white chocolate raspberry, but no matter what you get, it is so moist and fresh.
Larry Cornelison: Always & Everything=Fantastic!
Penny Seale: Try the maple pecan or cocoa cashew swirl breakfast smoothies.
Kay Dunlap-Carter: Everything is good! I live in Houston, but I'm so in love with #OkC #organicsqueeze! Houston has a few juice bars, BUT NOTHIN' compares to my #okcjoint
Rebecca Hawk: Spicy Thai: green and not too sweet. Winner every time!
8. IHOP
7.8
11312 Westmark Drive (at Cemetary Rd), Yukon, OK
Breakfast Spot · 6 tips and reviews
Vl Z: Thanksgiving day I had some of THE BEST turkey 'n dressing I've had in a looooong time here!! Turkey was moist, dressing was yum, only thing missing was pecan pie for dessert!
Hendrix Morrow: The cheeseburger omelet, was good. A little heavy on the mustard, but still good.
Ej Harcrow-Stevenson: Love the crepes
Jason McKinney: The Pecan Pie is to DIE for!!
Sadie Kaserman: Calamari. Probably the best in town. Really good mixed drinks too!
TravelOK: Located in the heart of Bricktown, Mickey Mantle's delivers a fine dining experience, perfect for business clients or a romantic rendezvous. Pasta to seafood to prime beef, every meal is a home run! Read more.
Nannette Morrison: The Whiskey Cake, Vanilla Bean ice cream,&Butter pecan ice cream are a sinful combination for dessert. We had a great waiter who was sweet as could be, which made the dining experience a pleasant one.
Corey Browning: Love the whiskey cake with the fresh whip cream
Adrianne Covington Graham: Get the whiskey cake, for real. It's the best thing on the menu, even of you aren't a sweets person. The mint julep is yummy and the Moscow Mule is served in the proper copper mug.