The 13 Best Places for Arugula Salad in Orlando

Katie Fillingim: The baby arugula salad with pears is awesome and the "side" is HUGE!

Tim Childers: The pizza is Amazing! Chicken wings are a great starter with Cheese bread!

Tom Sorrells: REALLY slow service. We ordered more than 35 minutes ago...

Jonathan Sullivan: Staff did a great job of making people feel welcome, answering questions and seating people. Pizza had soft chewy crust, with more cheese than tomato sauce, but great. Enjoyed the Arugula salad.

Hannah Harrington: Gooey, thin, cheesy pizza is amazing! Staff is very helpful and personable. It's a clean place to eat, and family-friendly for a casual dining experience.

Just Jae: I think their pizza is delicious and definitely not like any other pizza chain. It tastes fresher, lighter and isn't greasy like most. I love the Margherita pizza.

Zulkeira R. Stefchak: Great place for a rehearsal dinner! Huge space, great food, and family oriented. Best Italian in Orlando

Laura Harrington: Amazing carbonara, could be the best I've ever had.

Adrian Giannotta: This is my favorite restaurant in Orlando! Best food all fresh! Delicious! Great service!

Lisa Hemmerle: Cuban and mangorita (on rocks) are awesome!!

Leo Vojcik: Very fine Fish Tacos..

Chad Bates: Get the Chili Dog! Very good dog.

Theo Hollerbach: Try the Wild Mushroom Pizza - Walnut pesto and good mushrooms it was the best

Orlando Informer: The Avocado Club Spring Rolls might be the best thing on the menu!

Will LeBlanc: BBQ Chicken Pizza...original I know. So good!

Angel 🍷 Anderson: crawfish chowder is to die for. mocha martini makes for a very very pleasant dessart.

Jennifer P.: Try the tasty lentil chili

David Corey: Great service. Nice relaxing spot above the fray if you've got a couple hours to kill until your flight.

Yuri Sanchez: Balsamic braised beef short rib is a fantastic option. For kids Spaghettini Alfredo was so good.

Pulse of Central Florida: If you're dining at the Millenia Mall location, sitting on the "patio" is great because you watch all the shoppers coming and going!

Lena L: Carpaccio is highly recommended: enormous portion and very delish!

Kathryn Estrada: The mozzarella monzona is an amazing appetizer, service is also amazing.

Brian Pasch: Filet Mignon is great.

Özge Ersu: Vito's took care of my 40 pax Turkish group with excellence. I am a very picky person and I hardly recommend places. This is the place to go.Wonderful food, fine wine and great service.[4.5/5]

Marisa Herro: Everything is AMAZING I'm having seared salmon. Best food I've had in the USA!

Eddie Roberts: The Lake Meadow Fried chicken is probably my favorite menu item but I've tried a lot of the menu and everything has been really well done and the service has been remarkable.

Dave Richard: Excellent american-style food. I loved my meal here

Jenny McKeon: Love Jake's Chicken Salad! A lot of flavor and not a heavy salad.

Noelle: Karaoke Thursday nights-the beef and cheese fries are a good late night snack-watch out for the jalapeños!

Jamie Rivers: If ordering pull pork sandwich, make sure you have the cole slaw on the side and not with the sandwich.

Janneke Boekhorst: We love the ahi carpaccio, calamaris and the angel hair with shrimp!

Jennie: Almost any meal here can be splitty-splitty between two people. This leaves more room for dessert (read: more room for cheesecake).

John Bryan Iadeluca: Red Velvet Cheesecake!!! OMG so good!

Kate K: Very good place indeed! Wonderful lasagna (very big portion, for 2 ppl) and awesome lentils soup

Denise Grissom: Mediocre food & atmosphere, poor service.

Brittany Franquiz: Not trying the calamari should be illegal😇😈hehe