The 13 Best Places for Quail in Orlando

Lara Ramirez: Two words: bottomless mimosas. Plus, the pork belly biscuits and the quail & waffles were awesome. Great brunch spot!

Lisa Sosa: Shrimp and grits for brunch. And bottomless mimosas of course!

Elena Haas: The menu fails to describe the surprising deliciousness. Get the duck appetizer and the apple something dessert.

Kris Walters: The quail app is delicious

Susan Holland: #17 pho is amazing with pork spring rolls and peanut sauce

Chris Mcgonigal: The spring rolls are great and the regular size Pho bowls are plenty for one person.

Stephanie Pancratz: For a special treat, start with the roasted quail. Yum!

Marvin Corea: Excellent spring roll! The sauce was good to eat by itself. BTW, two spring rolls come in an order.

Ellen Chieco: best spring rolls in orlando

Amy Liu: Fresh uni with shell in mikado sushi , go try . Yummmyyy

Michelle Curtis: Without a doubt-best Sushi in Central Florida. Fresh, great variety, awesome presentation and attentive staff. LOVE the Sashimi Regular (and Deluxe). Melts in your mouth. Yum

Jade Torres Calvo: We were amazed by this restaurant, if i could i give them 10, the food is soooo good, fresh and the service is outstanding. We definitely will come back this is a hidden gem

Amber: Spring Rolls and #85 Beef PHO flank steak, best PHO in Orlando!

Michelle Valdes: I had #87... Mmmmmm tripe

The Great Gaytsby: Traditional vietnamese pho :-)

Guillaume De Muynck: Loved the sashimi chef choise!

Melissa Wykle: I recommend their volcano roll yummy!!

Holly Frost: Always tip 20%

William Waldren: Amazing summer rolls And iced vietnamese coffee!!

Craig Smalley: Make sure you order by number or you get the deer in headlights look

Pam: Best pho in Orlando.

Hieu: Good Thai Tea and Great Summer rolls!

Tim Linger: Click here if you find this Vietnamese place to have great food service as we do, all the time. :)

Matthew Gowan: The spring rolls and stir fried pork with broccoli are delicious.

jenna mamele: Hidden Gem- SO good!!! And pastry chef is from Luma/Prato

Tim Linger: Service is great, atmosphere is awesome, food is fabulous, location is fine too. Click when you agree.

Adam Charriere: The Lava roll is on fire!

Anuradha Yusuf: Today we had the miso ramen & curry rice for lunch. I am so glad we discovered this gem!

Bill Ferrante: Very authentic Japanese food. Excellent meal!

S B: Get there early at lunchtime to snag a lunch set. They make only 10-15 and they are awesome!

Lisa Sosa: Seaweed salad was delicious and large portion. Lava dips app was yummy. Fire dragon roll was deliciously spicy.

Geanette Moore: Wow.. the spicy roll are actually spicy! Spicy salmon is simple and tasty! :) my mouth is tingling a bit. Yum

Jacob Kaplan: Dirty Old Man roll

Lisa Sosa: Great happy hour. Get the Korean tacos

Lisa Sosa: The spicy seafood ramen was deliciously spicy, generous portion, and full of seafood.

Danny L: Food is amazing!