The 13 Best Places for Sea Scallops in Orlando

Ashley Elizabeth: The new guy is amazing and wicked nice!

Lacey Schmidt: This Starbucks doesn't have the correct system to give u ur discount on soy or flavor shots. And once u scan ur card, its to late, so make sure u say something b4 u pay, cause staff doesn't tell u.

Sherry Fox: The frappachinos are the way to go. When I want hot coffee... I chose someplace else... just don't like the burned taste of starbucks coffee!

lisa jarvis: Love this place. Chefs are all trying to entertain and cook great tasting food right in front of you. Highly recommend!!!!

Kassandra: The hibachi is fun but not out of this world, great happy hour rolls though!

Migdalia Gonzalez: Good food.

Scott Toncray: Sunday brunch is amazing. Try the cinnamon roll French toast or crabmeat omelette.

Amy Messina: Great service,great food,and a beautiful place to get married!Ask for Kathie Ashby and she will be your terrific wedding planner:)!

Pulse of Central Florida: Sunday is the perfect day for lunch! Shhh...don't tell.

Therese Woody: OMG the food is SO good so far I have had Gmac& cheese,BLT & lemon chicken with couscous! SO GOOD!

Leontine: A modern tavern at Lake Nona Village Place in beautiful, blossoming, Lake Nano. A great fit for all people.

Steve Gongage: Firecracker shrimp, blue burger, quinoa salad, and fish and chips. These are some of my favorite things here!

Laurie Mesa: I had the Tenderloin Pasta with harvest vegetables. The tenderloin was perfectly cooked to medium and was tender and tasty. Truffle pasta with mushroom gravy was perfect and the veggies were good.

💕gypsi dancer💕 DePrizio: I never go here without getting the lamb rib appitizer. The meat litterally falls off the bone!

Mack Reid: Fantastic steaks!

Ricardo de Moraes: Best steak house of Orlando, but you will need a reservation

Brian Pasch: Filet Mignon is great.

Özge Ersu: Vito's took care of my 40 pax Turkish group with excellence. I am a very picky person and I hardly recommend places. This is the place to go.Wonderful food, fine wine and great service.[4.5/5]

Jules19: love the tofu stir-fry - it's cheap and delish! Read more.

Lisa Sosa: Great happy hour. Get the Korean tacos

Lisa Sosa: The spicy seafood ramen was deliciously spicy, generous portion, and full of seafood.

Kassandra: Cute smaller place but so worth checking it out! Thier miso soup is great and they have a killer happy hour for drinks!

Charlie Reader: Best Sushi in South Orlando

Michelle Dewett: Get the edamame!! (I don't know how to spell it. Ha)

Marcos Vinícius Queiroga: Everything is just perfect! Te food is delicious, and so are the desserts! Loved it!

Haroldo Fiuza Júnior: Ask for the "Seaport Lobster & Shrimp". It really is a very good choice! ;)

JohnREHDennis: Best RL in town.

Jules19: Really great pizza by the slice - add anything you want to it - excellent prices

Amanda: Try the Pizza Bandiera! It's so good...

Jesse Prentice-Bryant: The bruschetta is great

Matt Phillips: Delicious sliders. Buffalo chicken sliders with a little bit of ranch. Atmosphere is good too.

Jamie Brooks: Ember has a great outdoor patio area - a great place when the weather is nice

Michael Roman: Omg the music is fucking awesome

Natalia L.: Risotto and seared salmon to die for :) Very nice atmosphere as well as the staff :D

Jennifer S: Food was great. However the service was awful. They forgot about us for 20 mins. Might even be longer. Waiting as I am typing.

Michael: Worst risotto mankind has ever produced, but at the exorbitant, captive theme park prices you've come to expect. Order a decent bottle of wine to help down your sorrows.

Lloyd Braden: The vinito italiano panini and margherita pizza are excellent!!!

Denise Grissom: Mediocre food & atmosphere, poor service.

Brittany Franquiz: Not trying the calamari should be illegal😇😈hehe