Try the golden triangles and for desert fried banana with green tea ice cream not coconut, it's a taste bud sensation. It also has very nice ambiance complemented with good euro music.
Try the Pad Thai + Duck or the Bangkok Steak. Read more.
Affordable authentic seafood restaurant with fresh sustainable fish in a variety of preparations from Mexican and Japanese to fish 'n chips. Knowledgeable service and a fantabulous dining experience!
A local seafood distributor, market and restaurant in one. Chef Paul Arias does right by his product; his Tuesday tasting menu ($28 for 4 courses) is a good time to taste how. [Eater 38 Member] Read more.