The 7 Best Places for Ravioli in Palm Springs

Kathie O: My all time favorite is lobster raviolis. I tried the grouper today and it was divine.

Gene Dexter: Try the Lobster Ravioli - Ooh.

Sharon Koenig: Lobster ravioli and the Kenneth wright Pinot noir

T Z: incredible crispy ravioli, portabella mushroom ravioli, and aglio olio. dip the aglio olio in the pink mushroom ravioli sauce! 😋

Amy Fox: All the food! Lasagna, carbonara, and egg plant!!! Come here!!

Jerry Hong: The brushetta is phenomenal. Also get the garlic special pizza - the best vegetarian pizza ever!

Yvonne: Happy hour and dinner time was perfect. Soups, deviled eggs, mushroom ravioli, and garlic bread were great. Amazing spiked coffees and dessert.

Matt Sheppard: Cuban Marinated Chicken is amazing. Highly recommended!

Salvador: Get the cinnamon buns.

Rick Edge: David and Doc are awesome. David was the ultimate professional yet was friendly, helpful and caring.

Carol Berger: The best eggplant parm ever great service. My family always wants to come

Jess Katz: Made to order, old classic Italian fine dining. Cognac cream sauce upon request is absolutely to die for!

Ron Berger: The Mayor of Johnny Costas consults with his constituents;)

Billy Barr: Smoked salmon with gluten-free pasta was the best I ever had. I liked the ending with a biscotti and amaretto. (Comes with the meal)

Rik W: Try the Amaretto after dinner!

Kathie O: There for the first time last night. Great place. Mary is a fabulous bartender.

Acme House Company: Authentic Homemade Greek desserts! Baklava and rice pudding

Johnson Bow: Creme brûlée imported from Italy.

Johnson Bow: Great food. Lovely staff. Consistent. Pizza and calzones are great. Gyros are the reason to come - get the plate with extra pita. Don't leave without trying the creme brûlée.