Milas Dack: Pleasantly low key spot with damn fantastic fish and shrimp tacos.
Robyn: The fish tacos are delicious have a nice amount of meat to breading ratio. Shrimp tacos also on point. Friendly service and good wine selection.
Ron Berger: Lobster Bisque, sautéed mushrooms, shrimp tacos all terrific
Jennifer Sheldon: We are from the Gulf Coast and LOVE seafood. While visiting Palm Springs, CA, Fisherman's Market is as close to the seafood we're accustomed to! It's fantastic.
Keith Cornell: Great food! Sit outside and enjoy your meal! The fried oysters are awesome!
Kellie Shelton: The Fish and Chips, Fish Taco's Everything I tried so far is so good! !
5200 Ramon Rd (at Gene Autry Trl), Palm Springs, CA
Seafood Restaurant · 17 tips and reviews
Harry Snyder: Great fish tacos!
Quepita Zuñiga: Services was great! Cashier was super nice That I thought I was being punked! Fish tacos are to die for! Beer batter. Crunch in every bite and not greasy at all!
Christy Landes: Great prices for fish and shrimp tacos and bowls. Yummy salsa bar.
Bistro · Downtown Palm Springs · 198 tips and reviews
Michelle Rose: Best scallops I have had in my life. Left-overs of it even went well. Amazing food and ok service. Also had the tuna appetizer (ok), spinach dip was phenomenal, crab cakes are a must :)
Julie Spira: Love the shrimp gazpacho on a hot summer day.
Robert Charles Gervacio: Love love this place! Recommend the Cosmo on happy hour! Also loved the ceviche 😀
Nicole Smith: Papaya salad and FOB crispy cod were amazing
Brandon: Crispy red snapper and charred brussels with Chinese sausage are awesome! The rice porridge they start off with is great.
Carlos Echeverria: Everything has been great in all my visits, but this last time, the lemongrass meatballs were absolutely delicious, the tofu with rice and the shrimp were very good too. Japanese ale to marinate!
800 N Palm Canyon Dr (E Tamarisk Rd), Palm Springs, CA
American Restaurant · Uptown Palm Springs · 74 tips and reviews
Cristina Roti: must try the following: octopus carpaccio, crab cake and scallops with black rice!!!
Ms Helene: Mussels app $15, roasted cod entree with honey lavender glaze $33 and Side of Brussels sprouts with chorizo $9
Josef Szotten: I really enjoyed the braised endive ( brown butter galore) and the salmon tartine. The pistachio mousse dessert was also top notch. Can’t wait to come back.