1. Parrillada Jimmy's
8.1
Vía Cincuentenario (e/ Ave 5C S & Ave 5B S), Ciudad de Panamá, Panamá
BBQ Joint · 129 tips and reviews
Jorge Constantino: Another GREAT grill style restaurant! Prices are lower than Hacienda Real but plates are nearly as good! Octopus al carbon, Angelo steak, many more... yum!
rohun: Fried chicken is boss as is anything grilled (steaks, chicken, pork chop, octopus)
Alfredo Faubel: Order the octopus / pulpo al carbón
Claudia Morales: Gracias a todos los viendo comentarios, estoy acá! Pulpo exquisito, torta de papa deliciosa, langostinos extraordinarios y el flan.. 100pts.
Eskatula: El pulpo estuvo delicioso. El pan... exquisito!!! Parece francés
Guillermo Mendoza: Las alcachofas!!! Excelentes, vale la pena venir nada más por eso. Ahora que si quieren probar algo más el Pulpo gallego está re quete bueno. El servicio es excelente, parada obligada en Panama
3. La Fragata
8.8
Ave Samuel Lewis, Ciudad de Panamá, Panamá
Spanish Restaurant · 29 tips and reviews
Michael Bolles: Paella!!! Y pulpo a la gallega....
Jorge Constantino: The courtesy bread + olive oil & Balsamic + hint salt, the octopus a la gallega, the fried eggplant & the bbq ribs (yes... ribs at this place) are all GREAT. Oh & prob 1 of the best Sangria's in town!
Mariella Nieves Herrera: El pulpo estaba delicioso y el salmon ni les digo... recomendado!
Ari Alaniz: El ceviche de pulpo asado esta wow! Good atmosphere
Alejandro Chacón: Excelente ambiente y muy buen pulpo mediterráneo
Ste Mozziconacci: Great outdoor location, great cocktails, good food, my favorite, the Grilled Octopus, Soothing atmosphere
7. La Posta
7.7
Cl Uruguay, Ciudad de Panamá, Panamá
Italian Restaurant · 23 tips and reviews
Marcelo del Pino: Venia con muchas ganas y la atencion fue pesima, brochetas de pulpo a la parrilla y venian frias, 15 minutos para conseguir una copa.
aAmi L: good wine and good food. the octopus 3 way and the pork chop are my favorites
Caroline Lupini: Shrimp, calimari, and octopus with garlic sauce is very good
8. Grapes
7.7
Cl 8 E (Ave Eloy Alfaro), Ciudad de Panamá, Panamá
Wine Bar · 25 tips and reviews
Jess Pazos: El servicio y el ambiente son excelentes, la comida está sobrevaluada. Los tamales son casi los del Riba Smith y las arepas de Budare saben mejor. Las costillas tienen demasiada salsa BBQ. El pulpo :(
Jorge Arauz: Tartare de atun y el pulpo a la parrilla comida de Dioses!!
maggy In Panama: Had a great dinner. Everything very fresh, good service, nice atmosphere, portions have a good size. I had the grilled octopus. Try it! The smoked fish appetizer was great too. Will come back!
Mariana Guedes: Best restaurant in Casco! Amazing view, great service and the food was perfect! Try mushroom raviolli w/ truffle sauce, octopus w/ grilled panceta and apple crumble w/ coconut ice cream for desert ❤️
Moskvichevs: Octopus and pork belly. I am up for trying new things, but would not suggest, that one to anyone. It's horrible combination, just horrible, and price for such suffering is 20$ US + tax
Ekaterina Agafonova: Start with a drink upstairs on the terrace with a view and then go for food one floor down. We tries tuna of two types (entree), ravioli with lobster, dorado and corvina - all amazing, service is 👍
June Park: We ordered octopus, ceviche, steak, and shrimp dishes. Steak and shrimp dishes were the better ones among the others. For appetizers, we ordered eggplant carpaccio and baba ganoush which were good
Michael Puscar: Rooftop bar is fantastic, but the food is amazing too! A wide selection of tapas influenced by various food cultures. The eggplant carpaccio is amazing; so was the octopus!
R.G. Logan: Great ambiance in the restaurant downstairs as well as the rooftop. Decently priced food for the area as well!
15. Riesen
7.3
Calle D, casa #16 (Calle Hercilia Lamela y Eusebio A. Morales), Ciudad de Panamá, Panamá
Latin American Restaurant · 23 tips and reviews
Foodiesps: Exquisito todo!!Probe el pulpo con pure de puerros! Ademas el pan de la casa con hummus de frijol y una entrada de torrejitas con yogurt deshidratado. Eso sí, se debe ir con tiempo y hacer reservacion
Shanika Jamila: El pulpo también un poco seco
jose digeronimo: Honestly, the best meal in the city. The chef creativity and techniques allows him to take risks and accomplish the unthinkable. Outstanding taste and presentation with Panamanian influence.