1. The Double Windsor
9.0
210 Prospect Park W (at 16th St), Brooklyn, NY
Bar · South Slope · 161 tips and reviews
Xian Xian: Get the mussels and fries! And ask for bread to soak up the yummy white wine garlic sauce. Or get the burger w fries, also really good.
Susannah Gruder: A heavenly neighborhood spot. Plenty of room to sit and enjoy some mussels & fries (food epiphany) on weeknights, weekends are crowded & fun. Amazing tap selection - try the Green Flash.
Francisco Tezen: The burger is good, but the mussels and fries are better. Wash down with the bar's great craft beer selection.
3. Bar Toto
8.3
411 11th St (at 6th Ave), Brooklyn, NY
Italian Restaurant · South Slope · 77 tips and reviews
Diana S: friendly service, the owner is super nice little Italian man with charm. Ask bout the specials -- mussels rocked :)
Sara Meissner: Love this place since 2005. Everything is great, especially love their mussels, any flavor sauce!
Lisa L: Super cute for date night, cocktails, or dinner!
Sandra Bruening: So much better than I thought it would be. The mussel special was amazing, the tilapia special great too. Service was excellent. Wish I hadn't waited so long to try Athena!
High Quality Tours HQT: The most amazing mussels!! Take a luxury tour of Brooklyn with us and experience Athena's amazing food for lunch! Don't worry about the bill we've got it; lunch is included in your tour price! #hqt Read more.
Mary Jasen: This is by far the best Greek restaurant around, family run, they offer great pure food and are great people. If you want original Greek go here. Spiro and Teddy are the best host, love going there!💕
7. al di là
8.7
248 5th Ave (at Carroll St), Brooklyn, NY
Italian Restaurant · North Slope · 200 tips and reviews
Chelsea Renaud: This is some of the very best rustic Italian food in all of New York, with a seriously charming environment to match. Pay attention to the specials and add the Tagliatelle al Ragu and a risotto.
Time Out New York: Be prepared to queue up for a table: al di là is one of the most popular spots on Park Slope’s restaurant-packed Fifth Avenue. Chef Anna Klinger's fresh take on Italian fare is worth the wait. Read more.
Mario Batali: chef anna klinger cooks true italian and often venetian fare in the sweet little slice of perfection, the casunzei define fresh pasta