The 9 Best Places for a Rainbow Roll in Pittsburgh

Dominique: The Maple Mate Latte is to die for!

Kaira Cooper: Try the Mev's Library tea. It's a mix of lavender, lemongrass, and dried strawberries.

Matt Jacobs: The mulled apple cider is absolutely fantastic.

Kevin White: Tuna amazing....enough said

Eric Pacheco: Make sure you get Jackie as your chef

Nicole Derouin: Theresa is the best waitress and cute in the face!! Ask for her!!! PER her BFF Nicole

Jay Walker: I have to remember to try the curry beef, the pork katsu and the kimchee pork.

Heather Dandar: Great priced amazing sushi! One of my favorites spots for lunch!

Rebecca Strong: Super fresh food! The owners are 2 of the nicest people.

Shih-Dun Liu: Crab udon, one of the best sashimi in Pittsburgh

Sasha Zakin: Some of the best sushi in town. Try the toro when they have it!

Olivia: yummy sushi!

Alicia: Save room for dessert - really enjoyed The White Wave - great flavor combination. The sushi is good & decently priced, nice ambience. Martini fans will enjoy the signature Plum Crazy cocktail.

Chev Trout: Must have favorite

Chev Trout: Lobster roll samurai roll angle roll 🔥🔥🔥🔥🔥🔥🔥

Ann Burlingham: Chicken with basil, oh my! And the eggplant dish. Hard to choose a favorite.

George Maier: Best shrimp and lobster sauce in the city!

Chris Momberger: Too many TVs

Justin Mastrangelo: Love the beef maki appetizer.

John Hathaway: Sukiyaki was outstanding.

Lauren Case: try the tempura. the portion size is more than enough

あらし: Excellent udon and bibimbap! Sushi is fresh and fantastic . Very affordable prices!

Elise Lim: Oishi roll is the best!

Lisa Pan: Oishii roll, can't find a roll to beat it anywhere else...

Addie Conners: Some of the best sushi I've had in a LONG time. Very yummy and professional. DO IT.

Bethany Tryc: kicks Nakama's ass! Get your southside sushi fix here.

Kay Slagle: Very friendly staff... But ask for extra wasabi and you'll be set!