We like the house favorite pie w/ big piles of onion in some spots, and concentrations of mushroom in others. The crisp bacon — gathered in the middle — started the slice with salty crunch. Read more.
best pizza in Portland! try the mushroom, onion and Bacon pizza
the ricotta on the mushroom and ricotta pizza is really rich an scrumptious :)
The veggie (dairy free) is amazing. Caramelized onion, mushroom and olives = yum!
The vegan flatbread!👌🏽👌🏽 organic caramelized onions, mushroom, and kalamata olives plus herbs- add vegan cheese!
Vegan pizza on the menu is great. I like to add whatever seasonal veggies are on the specials.
i love the fried mushrooms, the capicola italian & the falafel rollup! i need to try more menu items...like breakfast! great hours, staff & prices.
Breakfast sandwiches and friend mushrooms
The breakfast roll up is my go-to. You can't go wrong with egg, cheese, meat, and veggies.
If you like mushrooms, the oyster mushroom tempura is incredible!
Mushroom tempura, Brussel sprouts and spring rolls were amazing. Had the Cher guay tebow, delish! Close with bans and coconut ice cream and chocolate orange mousse. To die for!!
Not only that the food was fresh and delicious but service was also extraordinary, we'll be definitely coming back next time we're in Portland. Best vegan Asian food I've head, up your game Boston!
Best teriyaki mushroom appetizer!
Best Grilled Terriyaki Mushrooms - Good Wings - Lots of Beer Choices..
Awesome draught beer list. 80+ taps, more than 1/2 from Maine or New England. The pub grub menu has a vegetarian section, too.
The breakfast skillet with mushrooms is fantastic, as are the bloody marys. Be warned that.the bourbon hot chocolate comes very heavy on the bourbon.
Everything was prepared flawlessly and the service was incredible. Attentive but unobtrusive. Get the mussels!
I have yet to be disappointed by a meal here.
We tried the pictured not-so-flat flatbread, mushroom wedge and basic "slab"... and we loved all of it!
The slab hand size is a very good size. The pepperoni was the best. I had the mushroom. It was not very good and was not hot. The temperature in the restaurant was so hot it was uncomfortable
Can't go wrong with the basic slab. Cheap, tasty and filling
The Mushroom Miso Soup and Japanese menu at Miyake Restaurant, in Portland, ME, is Alex Guarnaschelli favorite on Food Network's The Best Thing I Ever Ate.
Great constantly rotating tap list (and sometimes tap takeovers) Order the pork buns. DO IT. Just... trust me.
The pork buns are a must have
Try the Shittake Mushroom Miso Soup - Delicious Shittake Mushroom Miso Soup
Get the box lunch it changes all the time and it's a bunch of food for a great price only $9.50 + tax
Love the California roll with Maine crabmeat!
The mushrooms infused with bacon and the ricotta gnocchi where AMAZING I'm still reeling from how good it is
The eggplant/mushroom dish was incredible. Mussels also good! Bread was incredibly fresh
Get the mussels! Delicious.
The Mushroom Miso Soup and Japanese menu at Miyake Restaurant, in Portland, ME, is Alex Guarnaschelli favorite on Food Network's The Best Thing I Ever Ate.
Quiet and calming atmosphere, friendly service and delicious food. Expect smaller and more refined portions than other local sushi restaurants. High quality local ingredients.
Miyake serves only fish from Maine waters or flown in from Japan. Chef Masa Miyake’s tasting menus paired with sake offer a world-class experience. [Eater 18 Member]
Scrambled Eggs beurre noir with capers and mushrooms is incredible.
The crab cake benedict was amazing. Large portions on everything. Come hungry.
Get the Rocket Fuel latte
The red curry is vegan, but I prefer to get the rice ball, tofu skewers, and mushroom skewers. And a Shirley temple.
Ask for the waitress with all the tattoos if you want bad service
Quail eggs are the bombdigity! Thanks, Tonechi!
Bon Appetit says: Any crudo (fluke ceviche, yellowfin tuna, tuna tartare…); Spanish mackerel with cherry jus; local mushrooms with nam prik
Every “snack” we tried at the downstairs bar was incredibly good. Crispy fried pork, tuna crudo, spicy beef salad and bone marrow toast. Get them all.
This spot features a wide-ranging small plates menu, cocktails, a wine program, and local craft beers on tap, all in a beautiful, historic space. Read more.
Really excellent mushroom Swiss burger, great cocktails, wonderful Brussels sprouts, and don't be afraid to get a grilled cheese sando as a side...
Burgers are perfect size and delicious. Fries were great, comes with a bunch of sauces, and the Table portion was even too many for 6 of us. Try the wings, both flavors.
Delicious straight up burger, skip the fries and have it with the tomato feta soup. Housed in a old gorgeous bank. Order at the counter.
Lovingly made in NYC, CHI, SEA & LA