The 7 Best Places for Chicken Pasta in Portland

Marcella Joshlin: Happy hour (3-7 every day) martini's are only $4 and the steamed broccoli with tofu is always yummy. Read more.

Alan Fullerton: IRA is killer

Markus Manley: My new favorite stop whenever in town. Wish we had one in the LBC.

Bobby Carrillo: The chicken pasta here is the best

John Le: Also, I was disappointed in the service. I was there long enough to get a drink but too long not to even be asked for a food order even though I was clearly reading the menu while I was there.

Destry Witt: Nice, clean, neighborhood sports bar with attentive service. We had a great time 😇😇

Jason Coleman: Decent food and very cheap! Try the sausage and brisket.

Marcy Morrow: Great food, had the pulled pork nachos! Plenty of food, fresh brewed ice tea and not a bunch of money!

sabrina estrada: Have to try lemon meraine pie. Its the bomb and homemade

Jake Sigo: Don't bother placing a takeout order online. So far 1 out of 3 times they had actually noticed the order before I got here to pick it up.

Kristi: Slow service

Eliot Johnson: Chicken strips with homemade dipping sauce, amazing happy hour, and the tomato orange soup is delectable.

Scott Sullivan: Tomato orange soup, best ever

Lia Kashuba: Get the walnut pecan bar

Marc Charbonneau: Great variety of beer on tap and tasty food. You can get a lot of sun out on the patio when the weather's nice.

noel hidalgo: Out back, there are a few available electrical outlets, open wifi, and table service. Great combo for any hungry traveler.

Tyler Walden: 50 rotating taps!