1. Mucca Osteria
8.4
1022 SW Morrison St., Portland, OR
Italian Restaurant · 11 tips and reviews
Joshua Blount: Terrific food, perfect spot for a semi-nice sit down dinner. Loved the pumpkin ravioli, scallop and every desert. Get the tasting menu, it's a little pricey but totally worth it.
Jimmy Douglas: The portion size of my ravioli was COMICALLY small. No wonder this place is always empty.
John L.: Ravioli with prosciutto...👍🏻
3. Justa Pasta Co
8.5
1336 NW 19th Ave (at Pettygrove St), Portland, OR
Italian Restaurant · 21 tips and reviews
Tracy Kohler: In fall/winter the roasted butternut squash ravioli with browned butter and sage is a wonderful study in subtle flavors.
Judy Danch: fresh made pasta, good, casual, and have take home packs.
Mike Mosher: the garlic chili oil is awesome with any pasta (and even better if you add a chicken breast). the spinach salad is always super fresh, and the iced tea is refreshing.
Scott Mount: ice cold tanqueray and tonic, ravioli, clams in wine sauce, aged ny strip, circus posters... i could go on and on. love it!
Olivia Rockwood: The ravioli with the butter sage sauce is fantastic!
Erin Leedy: Ragu, steaks, vongole, orange cake!!!
7. Davenport
7.7
2215 E Burnside St, Portland, OR
New American Restaurant · 6 tips and reviews
Eater: It's no surprise that crowds are flocking to Kevin Gibson's new restaurant. Early menus reveal seared scallops with fennel, beet ravioli, and duck breast with Brussels sprouts and pomegranate.
Jessica Shim: Bon Appetit says: Pay special attention to vegetable dishes/ Order Padrón chiles (an Evoe staple); grilled calamari with almond, chard, green garlic, and greens; fritto misto
Meg Coulter: It was swell, just swell
9. Artigiano
7.9
3302 SE Division St, Portland, OR
Food Truck · 15 tips and reviews
David Zumini: The ravioli, pappardelle, and gnocchi are all handmade, fresh pastas - you really can't go wrong with any of them!
Aaron Hobbinski: The gnocchi with hazelnuts and Brussels sprouts are amazing. The +bacon option makes it perfect.
Pechluck Laskey: The gnocchi is incredible, just melts in your mouth.
10. Milo's City Cafe
8.8
1325 NE Broadway St (btwn NE 13th & NE 14th Ave), Portland, OR
American Restaurant · 51 tips and reviews
Steve Ashby: Get a piece of salmon with the butternut squash ravioli. Get a price first, but it is a great combination.
Mary B: always our favorite in PDX. Hurray for Marianne and Loren for making this home away from home.
Betsy Richter: Come in for breakfast, sit in Redd's section & give her some attitude. You'll get it back in spades...!