It is all good! We do the full 4 courses and leave stuffed. I love the lobster. Favorite chocolate is the Cookies & Cream or the original. Favorite cheese is the Wisconsin Trio.
The star of the show was the “Poseidon Roll,” lobster and shrimp tempura fried, masago, scallions, cucumber, and spicy mayo, in a reverse roll topped with crab and a seasoned sweet soy sauce. Read more.
Go to 42nd St. and sit at the bar to order a peck of steamed oysters. Don't forget to order the cheese potato, too. Oysters are shucked in front of you. Good stuff. Read more.
The deep-fried selection covers a wide spectrum from shrimp to flounder to catfish to “bonefish of the day,” all in a classic Calabash-style breader and served on a sandwich or platter. Read more.