Karen M: When you can't go to The Pit in Downtown, I recommend coming here. Great service. Friendly staff. Very attentive to your likes. Ribs are good! Dry or sweet.
Adam Gault: Get pulled pork sandwich with hot sauce and HUSH PUPPIES
Charlie Webb: The nicest Panera I've ever seen. The fire place is a great touch. Apple pay makes life as easy as ordering on the app for quick pick up.
Andy Minick: Meal was delicious from start to finish. Fried green tomatoes and arugala salad were a great starter. The seafood grits was outstanding but very close honorable mention to the catfish.
Robin Harris: The shrimp and grits are tear-inducingly amazing.
Craig: So I just finished my main course. Here's the tip. You have to eat here.
Kim McDonald-Elias: The Tripleta sandwich is the go-to pick! Made with sirloin steak & roast pork grilled together and topped with honey ham, lettuce, tomato, grilled onion, potato sticks, and ketchup-mayo sauce.
Miguel Rodriguez-Diaz: Try the San Juan Platter!! You will not regret it.
Emilie Moseley: Can't go wrong with the romaine salad + chicken, shrimp taco, short rib taco, short rib nachos (with a friend), queso, skinny girl marg.
Eddie Sautro: great new restaurant, great food
Richard Hunter: If you have ben hunter as your server and you drink 8 red bulls in 2 minutes or less you receive 3 orders of kimchi on the house