6401 Falls of Neuse Rd (at Spring Forest Rd), Raleigh, NC
American Restaurant · 51 tips and reviews
Triangle Real Estate Group: In a hurry? Want to make sure you get a table? Winston's online reservation is very easy to use. - visit http://www.opentable.com/winstons-grille?rid=5291&restref=5291
Linda Craft & Team REALTORS: Wonderful outdoor seating and great good being prepared in the open grill. Brunch on Sunday
Chuck Gallagher: Great service and a wonderful atmosphere. Always love spending time at Winston's!
Gene: Scott Crawford has opened one of Raleigh's premier eateries. The service was excellent and the food was simply outstanding. Don't miss the Tuna Crudo.
Mike Brown: Probably the best restaurant in Raleigh. Loved what Scott Crawford was doing at Standard Foods but this is a step up. If there is one dish you must get, then it has to be the Charred Octopus. KILLER!
Lafayette Village, 8450 Honeycutt Rd #100, Raleigh, NC
Italian Restaurant · 3 tips and reviews
Mike Brown: Pizza is killer, best crust in the area. Get the meatball appetizer so you can enjoy great red sauce & meatballs without the extra 1,000 calories spaghetti adds.
Jo Ellen Raley: Delicious! Filet bacon wrapped, Oscar style, Gouda potatoes and Creme Brule!
Michael Huber: Cowboy steak is a great deal at a 32+ ounce bone in meal. Pricey but when made well this is a great piece of meat.
Winston Kirby: How does this place not have a better rating!? Best steak in Raleigh hands down. Much better than Sullivan's or AB. Get the fries or the gouda potato with your fries.
Traci Kessler: Everything, lobster bisque, brussels sprout, filet, lobster, etc. !!! You can't go wrong. Service was unbelievable!!!We enjoyed having Scot take care of our table.
Chad Parker: An Upscale "Midtown" Special Occasion Chophouse that was surprisingly memorable!
JT: Freshest sushi! Try the tuna dumplings and any special roll, you won't be disappointed.
Michael Huber: Spoke with server and not only do they offer GF soy at table, if requested will cook with it so not just sashimi, but fried rice and other meals can be made GF. Really well made sushi, will come again
Laura Daughtry 🧘🏼♀️: Some of the most incredible sushi I've had in a long time. I settled on the sushi Combo C, but will be coming back very soon to indulge in some of the special rolls!
Ryan w: Bacon wrapped burrito FTW! Also, free chips/salsa and half price margaritas on Wednesday. Drinks are strong, servings are huge, and prices are reasonable.
Drewski: All of the food was great. All of the beers were phenomenal.
Ed Lipkins: The scallion pancakes with bone marrow are one of the best things I've ever eaten
Isaac Radnitzer: The drinks we had (gin smash cocktail and smoked beer) were excellent and it’s a very cool space, however the food was just okay and pricey for what you are getting.
New American Restaurant · Northwest Raleigh · 6 tips and reviews
Christian Alvarez: The pork tenderloin with the sweet potato casserole is pretty great. Also, they have a seasonal menu and their autumn one has just begun. Nice atmosphere as well!
susan osborn: Everything is fresh
Jiehan Zheng: Excellent wood grilled filet mignon; fast and friendly service!