The 11 Best Places for Asparagus in Redondo Beach

Clean Bay Restaurant Program: As a certified restaurant of the Clean Bay Restaurant Program, Bistro Miyoda & Sushi is helping to reduce stormwater pollution in the Santa Monica Bay! Read more.

Cali JULZ: Everything was amazing.

Sharon Lee: love the homemade croquetttes

randy shade: Peanut sauce magic, so good. Service excellent

Mike Adams: NY Strip Steak and salad bar is my go to dinner!!!!

Richard Coriaty: Really delicious food and awesome view! The crab cakes are amazing. You gotta order the lava cake.

Bob: The three bowl (originally called the broccoli bowl) with brown rice, broccoli, and black beans - topped with tofu sauce - is the best.

Clean Bay Restaurant Program: Green Temple Vegetarian Restaurant is a Clean Bay Restaurant through the City of Redondo Beach! They are doing their part to help reduce stormwater pollution in Santa Monica Bay! Learn more at: Read more.

Kirk: They close for a 1 week vacation in January. They are open!

LaVette Allen: I had the Bistro Shrimp and my Mom had the Factory Meatloaf. Everything was so good. 😋😋😋

Candid Cuisine: Red velvet cheesecake is really gooooood Read more.

Stef CN: Great view on the marina and very friendly service.

John Cassillo: Great dinner spot in South Redondo Beach. Baba Ganoush is top-notch.

Brad Waller: Great tasting food, perfect for vegetarians and meat eaters both.

Clean Bay Restaurant Program: Turquoise Cafe is a certified restaurant in the Clean Bay Restaurant Program, helping to reduce stormwater pollution in Santa Monica Bay! Learn about or find more certified restaurants at Read more.

Vinny La Barbera: We were fortunate to have a sample of just about everything so I can honestly say that everything is good. My favorite dishes though were the polpette (meatballs) and the pappardelle with a lamb ragu

LAist: This spot offers rustic charm that balances modern design with salvaged wood. They're serving strong homemade pastas and fresh takes on Italian classics, like duck breast risotto and braised veal. Read more.

george fotion: Decor is plain but that is good because it doesn't distract from the food that is absolutely scrumptious. We've been 2 weeks in a row and will go again soon

Ed Ellsworth: Martinis, clam pizza, veal dishes. Becky and Michael are the best.

John Cassillo: Overpriced and average at best.

Offbeat L.A.: Opened 1977. Cozy, old school Italian-American with red leather booths, walls covered with photos, murals on the ceiling & outside wall and a bar with colonial revival stools.

Vinny La Barbera: Green curry with brown rice is one dish you must try.

Robert Van Nice: The Pad See Ew and curries are awesome!

DD Bartley: Happy Hour 5-7 daily. $4 appetizers!

Kimberly Jones: The omelets are great. Mexican is one of my favorite. It's light and comes with a salad.

James Shaw: The serving size is very large and the price is good. Food is okay.

rockstockbarrel: Delicious coffees and pastries. Lemon Bar is a personal favorite.

Clean Bay Restaurant Program: Tara Thai is a certified restaurant in the Clean Bay Restaurant Program, helping to reduce stormwater pollution in Santa Monica Bay! Learn about or find more certified restaurants at Read more.

OLGA LAZIN: TOM soup is excellently done!I would recommend it to my friends!

Jeremy L: Tasty Beef Panang and friendly service. Got it to go which had small portions. I would return.

Erick Myers: willie. great man. great food half the price of chaba. chicken tum yum soup is a must get.

Tanya Garcia: My family is from Thailand and this is THE MOST authentic restaurant in the South Bay..whenever I'm homesick for grannys cooking..Icomehere!

Rudy Heredia: The Host is great the food is delicious, and the price is $$ out of $$$$$ (photo pad see you)