The 11 Best Places for Frosting in Richmond

RVANews: The Samoa doughnut is covered with Sugar Shack’s fantastic caramel (used on many other varieties), toasted coconut, and chocolate frosting.

natalie kay: Limited parking at this one. They will also make flavored milkshakes! Vanilla frosting tastes excellent.

Chris Phillips: Can't go wrong with any doughnut you choose. Samoa is my favorite.

David Hunt: I like their chicken, of course. I also like the Mac and cheese. Very friendly service and even at peak times, their service is faster than any other fast serve restaurant in the area.

Mister Thurro: I think I met the most polite server in fast food history

Don Yu: Chick-fil-A is running a promo that for a gallon of sweet Tea ($5) you get a calendar with 12 month of FREE FOOD!!!

Kim Keate: Come before 7 for their bar specials. Only $6 for delicious calamari, burgers, tuna and carpaccio!

April Perry: The 5, 6, 7 Happy Hour is the best! Beer, wine, cocktails, apps, and a burger each for $6 until 7 o'clock. Sit at the bar and enjoy Mark's company.

Beverly B: Kay is great there! Wonderful spot

Charles Merritt: Ask for a frosted glass with your beer. They have 'me in the back.

Derek Chamberlin: The Lox and cream cheese is amazing! Comes with really fresh fruit.

Brodie Rich: Don't waste your time with the BLT. Should be half the cost since.

Alicia: A beautiful renovation. Warm and intimate setting for a group or twosome. Love the Shrimp and Grits.

Ana: Three words- Charleston Chicken Wrap. You can thank me later.

Jessica Folderauer: Smoked Gouda everywhere! Yumo. Gouda dip...good. Turkey chili...good. Gouda Burger....good!

Sav: The chicken strip salad is so good!! Yum!

Kim Bryson: The morning crew is always on point!!

Kass Skelton: Company has donated millions of dollars to find a cure for gay.....how's that working out for them?

Danielle: Beautiful new restaurant my bf and I decided to check out on a Sunday night. Our server was sweet and personable. Our food was great including papas bravas and agnolotti pasta.

Ishmael Vasquez: 3 for $20 bar food plates from 10-11pm. Amazing delicious food and gives you a chance to try a little bit of variety.

Hank Heyming: Try the smoked peanuts at the bar. Amazing!

Ana: Every Richmonder MUST go here at some point. I highly recommend the chicken fried oysters as a starter and the rockfish as a main course.

Lewis Musick: P.F. Chang's has the best chicken lettuce wraps and they have them in the vegetarian variety as well. They also have a great variety of other items on the menu. Try it and I you will want to go back!

Whitney Newman: Start with Chang's Chicken Lettuce Wraps - so delicious!

Elizabeth Whitby: Clair is the best bartender in the land. He works tue to sat. 5- close.