The 13 Best Places for Seaweed in Richmond

Tina Davis: Great drunken noodles & vegetarians should try the Tofu Basil.....yum

Chelsea Lahmers: Best Thai food in Richmond, hands down.

Camille LaCognata: Must try Pad Thai and fried ice cream. All dishes extremely flavorful.

Chad Williams: All of these were excellent.App: Tuna TartareSushi: Let's Get Naked (left), Lucky AF (right)Bevs: Ring My Bell (tall), What's In A Name (short)

Russ 🔥 Cornett: The Spicy Edamame is deliciously addictive.

Mickey Brown: Korean bulgolgi burrito is the bomb! Love this place, plus great tap list

abigail.: Pros: friendly servers, nice interiors, pretty cheap tall boys of National Bohemian. Cons: the food was very mediocre and everything was sweet. Not one spicy item on the menu!

Brian Bassett: Rave early reviews for Wong Gonzalez, Richmond's mashup of Latin American and Asian cuisines.

caroline platt: Get the Hot Night. Super Lunch combos are also a great deal, though, alas, not Veggie friendly.

ART: Sushi Happy Hour every Wednesday from 5 p.m. - 7 p.m.!

David Bigness: Have a sake bomb

Catherine Condrey: Always have great dinner specials and they change them frequently! Great sushi.

Rick G: Best sushi in richmond

Wayne Smith: Amazing sushi

Brittney Trimmer: The fried green BLT is quickly becoming my favorite sandwich in RVA

David Adkins: Tip the bartender

Mac: Try the Food!

Frank Lynch: Incredibly varied menu. Great beer selection. Food was amazing. Great price wise as well. Can’t wait to go back!!

Chad Williams: Tons of USB and power outlets under the bar and tables

Ren Mefford: Get the Bow Wow.

Whitney Newman: Start with Chang's Chicken Lettuce Wraps - so delicious!

Elizabeth Whitby: Clair is the best bartender in the land. He works tue to sat. 5- close.

Allison N: Make a reservation and enjoy your visit. In a hurry? Tell your server.

Norman Ellis: Try the Macaroons - Basil Macaroons with Strawberry ice. Brilliance! #foodporn

Hank Heyming: Try the smoked peanuts at the bar. Amazing!

Ana: Every Richmonder MUST go here at some point. I highly recommend the chicken fried oysters as a starter and the rockfish as a main course.

JRo: Judy has an awesome place here with an awesome selection of dishes. We rarely eat Chinese Food anywhere else. Yum!

Edelmira Brown: Not staffed for waiter/waitress table service but service is decent and dining area is clean and and pleasant. Most customers get take out or delivery. So they don't have wait staff.

Edelmira Brown: Good food fast friendly service nice dining atmosphere

Copeland Casati: Love love love the Reuben, the specials...and a great porch!

Lisa P.: Everything is great! Very friendly staff.

Jenny Pattison: Great place. Food is good and staff is really nice.

Daniel Miers: Pet Friendly, Wonderful Outdoor Atmosphere - GREAT Staff!! The owner went out of his way to get our dogs water, and talked to us after our meal. The food was great, especially for the price.

Loree Ching: Made lots of changes. Not a fan

Laurie S: The chap Jae noodles😱

Shalonda Collier: My go to place when I'm craving Hibachi. Cheap & delish!

Ben Gomes: Yum Yum Sauce is the shit! I put that shit on everything! They secretly sell it by the pint also!

Nick Webster: My favorite spot for lunch!