Christie Merrill: The gluten free crust is good, a different taste and texture than others I've had. Love the variety of sauces, cheeses, and other toppings.
Tammy Coughlin: Build your own for $7.95. Best pizza around
Andrea Stewart: This pizza place is so good. I get to actually build a delicious and flavorful veggie pizza for once!
Italian Restaurant · Eastside · 34 tips and reviews
Leeanne McCabe: This place is great. The atmosphere the food the waitstaff. You can wait or eat in the bar. You get ice cream with your meal. Vegetarian and gluten free options.
Jessica G: A not so pleasant smell does hit you like a ton of bricks when you first walk in.