The “Carbonara," made with applewood smoked bacon, egg, arugula, onions, fontina and parmesan, should hit the spot. - CBS Sacramento Read more.
Try the Prosciutto sandwich with arugula, tomato, red onion, mozzarella, basil mayo and fried eggs on toasted sourdough - Admit you're jealous! LOL
Named Top 10 bar of 2010. Amazing happy hour: House wines, $6. Wells & beers, $1 off. And a huge table of free goodies from bruschetta to spicy, salty puff pastry. 5-7pm M-F. [SacBee] Read more.