The 15 Best Places for Canadian Bacon in Sacramento

Paul Hefti: Try the Veggie With Canadian Bacon Pizza

Gabs Gutierrez: Came here today with my family and I'm 100% impressed! The food is amazing, the staff is courteous and friendly and the atmosphere is relaxing an welcoming. The wait time is a bit long but worth it.

Najia: Host was rude; had reservations at 6:30 & got there at 6:15 but didn't get seated until 6:45. Told us she wouldn't seat us until two more showed up. Server was even more rude. First & last time here.

LeVan Greene: My first time here service was good the food delicious large portions and of course the mimosas. Highly recommend

Megan James: Sit outside and forget about the big city with yummy food and great drinks!

Brandon Cain: Huge, I mean huge variety of food to chose from. The rice breakfast is very good and so was the salmon Benedict. Portions are large!

James: Great starters. Kobe burgers, carnitas street tacos, sweet potato fries...all great. oh, yeah, the crab sliders were pretty awesome too!!

Ralf Jimenez: Happy Hour 4pm-7pm Mon-Fri. Some Apps/Drinks are $3.33

Frank Carson: It was very good!!!

Adrian Naranjo: Try the Chicago style pizza, really good.

Alex Nocon: Cowboy pizza is great.

Alize Fritz: I love it there !!

Srikanth Kannan: Try the veggie wrap ! The French fries are good !

Sarah Khal: This place is so cute. Great coffee too :)

Jon Courtway: Weekend Special Pumkin Pancakes w Pineapple Sausage. Added feature this AM was live piano music.

Silvia Leyva: Get the family sald its big and realy good.

Cameron Callaway: Pizza is great there.

Celicia Sanchez: Pizza yum, so good I can't even remember how many slices I ate

Greg Montez: Melon, blood orange, meyer lemon sorbet all made in house

Eric Rench: "American Kobe Burger," which included a 1/3 pound burger, grilled perfectly, along with Tillamook cheddar cheese, lettuce, red onion, tomato, all on a brioche bun, with hand-cut fries. Delicious!!!

M M: Avoid the old white bearded house manager who's rude and has no sense of hospitality & customer service

Franco D: You really can't go wrong with anything here. It's all fresh made and delicious. If you don't want pizza try the ravioli with sausage.

Greg: Best servers in the land. Maria, the owner is from Italy. The food is the best but you willl never see a busier pizzaria! I love these people and this place

Kevin Oliver: Pizza rocks!!

Salina Tran: The Atlantic lobster tail with truffle sauce and filet mignon is very good!!!

Brownsug3r C: The filet mignon & prawns dish is really good!

Brian Ibarra: It's fancy but like Olive Garden on a Saturday nite so casual works fine, plus amazing view right on the river but packed due to all the weddings there

Erik Albertson: Blacken chicken sandwich is awesome, must add bacon incredible...

Lindsay Shoemaker: The Red Velvet Cheesecake is to die for.

Crickette G: Nothing like chicken Madeira!!

Amy Ruiz Fritz: Never pay full price!

Kevin Huntsinger: Great view of the river and great out door patio seating. Food was good and so was the service!

Raymond Brigleb: Great place to see the eclipse every 18 years!

Corrie E.: The cheese loaf is to die for!! <3

Carl Colegrove: The polenta fries are super good! As is the gemelli spinaci!! Try it!

Bismarck Obando: If you haven't tried the Chicken Carbonara, you should do it today.

Margarita Arroyo-Covin: The bartenders are awesome! All of them :)

David Hylton: Love the Chow Fun Dry and the Hot and Sour Soup with Cilantro.

Paul Flames: Crab wontons to the fawking rescue

David Hylton: The Best Hot and Sour Soup!

Josh Reeder-Esparza: One of the best spots for craft beer in Sacramento. This place feels like a hidden gem.

💕Linds💕: Incredible beer selection. Best in Sac.

Bryan Hope: They have a selection of sour beers !