The 15 Best Places for Green Beans in Sacramento

Martie Cornwell: Love love love chicken with green beans.

Mike theFame: Glazed Honey Walnut Shrimp is amazing! Big shrimp the vanilla sauce & pinapple. Delicious!

Mark Richards: Some of the best Chinese food in town! Love their wonton soup.

Mystery Mania: Fast and friendly service provided at this location. The baristas are really friendly and caring.The location is nice and there is plenty of seating. Pictured is a Venti Java Chip Frappuccino :)

Roberto Garces: Finally Clover pressed coffee in the Pocket. Fantastic!!

Libertine Del Rosario: Sesame chicken and they gyoza are the best!

William Jantzen: The yams are amazing! I never would have tried them but a friend ordered them.

Tony Lucas: Love this place - great food and a reasonable price!

Rangelene Pillay: Avocado green curry sounded interesting and was quite delicious. Ordered it with Duck! Yum!! Overall great experience, nice venue.

Robert Orani: If this place keeps up with the experience I had, they will succeed in a location others couldn't! The food was great!! Best Thai in midtown!

Steven Vance: Food is good, but the restaurant design doesn’t temper loud customer voices on the other side of the dining room.

Natalia Mulyadi: The price is so affordable , the foods so yummy.

Samantha C: They stop making porridge at 6 pm

Frank Robinson: Peking Spare Ribs are awesome

Mark Pistole: You can't go wrong with the goulash or pizza. And the imported beer selection is amazing.

Julie Gallaher: If uoure drinking at the Bonn Lair they'll let you bring your pizza in

Gaby Fonseca: Amazing salad. Pomodoro and I added prosciutto.

Roger Johnston: The deep fried chicken is the best. Amazing taste !

Nima Aflatooni: Great place for cheap eats and good Chinese food!

Regina Kunnmann: Their chow mein is to die for!!

Candice Davis: The red curry duck is delightful! And the service is so very friendly!

Deborah G: The Pad Kee Mao is fantastic! If you don't care for bean sprouts, they can make it without them. Just ask!

Todd Nicholson: The staff here is very nice & friendly. Great food as well.

Joe Ryan: Awesome sesame chicken, best ever!

Suzanne Phan: Happy hour rocks. Wonderful martinis are $5 and popular small plates are half off. Potstickers and the lettuce cups are my fave.

Jinnie L: one of the best chinese (bit fusion?) restaurant in Sac. yum♡ brandy fried chicken, honey walnut prawns, imperial chow mein, roast duck tossed noodles!!!

Jason Griffey: The avocado curry is awesome.

Sara D.: Cant go wrong with the Pad Tai with Shrimp.

Cahdek: Don't drink the water

Cindy Steinberg: The cashew chicken is my fav but my co workers LOVE the orange chicken! Reasonably priced too!

Salina Tran: The Atlantic lobster tail with truffle sauce and filet mignon is very good!!!

Brownsug3r C: The filet mignon & prawns dish is really good!

Brian Ibarra: It's fancy but like Olive Garden on a Saturday nite so casual works fine, plus amazing view right on the river but packed due to all the weddings there

Lon Rohlfing: The rib eye steak con chorizo is worthy of any special meal.

STEPHANIE WEAVER: One of the best new places!! I

Kyla Aquino: You could be seranaded by Vince if you're lucky!

Ryan Johnson: Super friendly and really good food! Try the pad prik king.

Cherise Gonzales: Try the Spring Roll

John Pastor: Try the pad see ew.