Creamy tomato and Turkey Chili Suops in a Sourdough Bread Bowl. Delicious!
Their chicken noodle soup is the best when you need comfort food.
Great place for lunch any day!
I love the organic basil infused olive oil with the strawberry balsamic vinegar, yum!
Print, Save, or Pin your own Suggested Pairing List! Read more.
Strawberry and blueberry balsamic vinegars are my favorite! Staff were friendly and very helpful.
Try the Filet Mignon Trio - Filet mignon bites with sauce au poivre, blue cheese butter and sauce Bernaise
Tip the bartenders and they'll give you the confidence to ask your boss for a raise...just make sure to call him the same night.
Morton's has a cigar friendly patio!
Go for the half-and-half ($1 extra): House Made Italian Sausage & Rick's. It's the perfect blend of traditional tomato-sauced pizza and new-fangled white pizza. Seriously delicious.
Try the Italian Sausage And Arugula Pizza
These guys have the best fries you'll ever taste.
Try the Bread - Wonder fresh baked bread with good olive oil and balsamic
Named Top 10 bar of 2010. Amazing happy hour: House wines, $6. Wells & beers, $1 off. And a huge table of free goodies from bruschetta to spicy, salty puff pastry. 5-7pm M-F. [SacBee] Read more.
Try the Caprese - The drizzled olive oil had a hint of basil. The salad was served room temperature so you could taste the freshness of the tomatoes and mozzerella. Yum!
UNbelievable. Seriously. Best dinner experience ever. Amazing food, amazing staff, cool vibe, this is a MUST for any couple in the Sacramento area.
If Moxie doesn't have a food item on their menu that you're craving they'll go out, get it, & prepare it for you on the spot!
Best dinning place in all of Sacramento.
Amazing bartenders and cocktails. Also top quality dishes. Worth a splurge.
Seasonal menu so it changes....great food...try brunch the Asada Steak Salad was excellent...
Named Top 10 bar of 2010. The drinks are sexy. This is the kind of place that oozes class. Head mixologist Ryan Seng & staff create unusual combinations with flair (Bacon Manhattan). [SacBee] Read more.
My God this thick cut pork chop with apple and fig glaze! Best chop i've ever had. My wife loved the scallop with rissoto also. Great California cuisine.
Crab and avocado salad --- delicioso
I went there for lunch and had the French Dip sandwich. The bread was soft and the meat was tender and full of flavor. It came with a cup of soup which yesterday was Chicken Tortilla which was great!
The rib eye steak con chorizo is worthy of any special meal.
One of the best new places!! I
You could be seranaded by Vince if you're lucky!
The Tater Poppers and Shrimp Ceviche were delicious!
Can't believe there are no tips about their yummy coffee!! The Bella bru special is amazing. You must try it!
My grilled chicken club was burnt and very greasy. The service was slow today as well.
Get the tamale bowl with chili verde. yum!!
Great food, but be warned that it's cash only.
Tamale Bowl rocks!
Bread bowl with broccoli cheddar is excellent
soup specials!
Don't get the apple or chips as your side--the French baguette is just too good to pass up.
The polenta fries are super good! As is the gemelli spinaci!! Try it!
If you haven't tried the Chicken Carbonara, you should do it today.
The bartenders are awesome! All of them :)
Came here today with my family and I'm 100% impressed! The food is amazing, the staff is courteous and friendly and the atmosphere is relaxing an welcoming. The wait time is a bit long but worth it.
Host was rude; had reservations at 6:30 & got there at 6:15 but didn't get seated until 6:45. Told us she wouldn't seat us until two more showed up. Server was even more rude. First & last time here.
Get to Happy Hour (M-F 4-6pm), order a PBR for only $1!! Ask for it in a tall glass with a slice of orange and boomslam: now everyone thinks you're fancy with your Blue Moon! Also- DO GET the artichok Read more.
Never had a bad meal. Staff is great
If you're there on a weekday before 7pm, ask if you can get the kitchen table. It's an entirely different dining experience.
Kitchen table with executive chef Jeff. Amazing
Lovingly made in NYC, CHI, SEA & LA