Ice Cream Parlor · Curtis Park · 81 tips and reviews
Samantha Cypret: 50-50 is the way to go in the summer.
Stephanie: Awesome ice cream! They also have wonderful fruit freezes if you need something to cool you down or quench your thirst.
Julie Gallaher: It's a Sacramento tradition. Sit out on the sidewalk with your Toasted Almond or Bing Cherry or Butter Brickle cone and chat with your old and new friends.
Greg Montez: Melon, blood orange, meyer lemon sorbet all made in house
Eric Rench: "American Kobe Burger," which included a 1/3 pound burger, grilled perfectly, along with Tillamook cheddar cheese, lettuce, red onion, tomato, all on a brioche bun, with hand-cut fries. Delicious!!!
M M: Avoid the old white bearded house manager who's rude and has no sense of hospitality & customer service
4730 Natomas Blvd, Ste 150 (at Park Place Dr), Sacramento, CA
Ice Cream Parlor · North Sacramento · 16 tips and reviews
Ian McDevitt: There are many flavors of ice cream, plenty of options how it's served (cone, bowl, milkshake, etc), and the staff is very friendly and eager to help you on your creative ice cream journey!!!
Alexander Aldana: Cake batter shake with either white chocolate chips or heath bar in it. Game over