The 9 Best Places for Pumpkin Seeds in Sacramento

Mystery Mania: Fast and friendly service provided at this location. The baristas are really friendly and caring.The location is nice and there is plenty of seating. Pictured is a Venti Java Chip Frappuccino :)

Roberto Garces: Finally Clover pressed coffee in the Pocket. Fantastic!!

Andrea Landis: I love Dos. Their specials are usually awesome and look out for seasonal salsas.

Jenny Herman: This place has the worlds coolest soda machine! Don't miss it!

Dean M.: There grilled Mahi Mahi tacos are the bomb!

Sandra Fong: Best Paella I've had. Paella Mexicana. You won't be sorry.

Julie Gallaher: Get the Fundido appetizer - it's a super delicioso steak and queso cassarole style appetizer. And margaritas.

K Huestis: I've had a lot of margaritas, this was the best! Fish tacos were amazing! Cilantro rice is a nice touch!

Rachelle C: Classy and excellent food. Lovely bar. Try the ribeye

Crystal: Seasonal menu so it changes....great food...try brunch the Asada Steak Salad was excellent...

SacReviews: Named Top 10 bar of 2010. The drinks are sexy. This is the kind of place that oozes class. Head mixologist Ryan Seng & staff create unusual combinations with flair (Bacon Manhattan). [SacBee] Read more.

Kent Dagnall: Clover machine and awesome, beautiful staff. Best Starbucks ever!

Chris Little: Try the Clover brewed coffee...really tasty.

Mother America: Peet's $1 off oatmeal doesn't compare to a meal here.

Pam Hart: The piquillo stuffed peppers were amazing. Salmon with tomatoe butter sauce Amazing as well. Atmosphere great. Service was Great!

Bruce: Killer Happy Hour all day Monday.

Ken Barnes: Forget midtown check out the Roxy Thursday - Saturday late night happy hour - 50% off ALL bottles of white wine!

Ashley Nance: Order the drink called the taste of Mexico! It's fabulous! The happy hour is great too :)

STEPHANIE WEAVER: One of the best new places!! I

Kyla Aquino: You could be seranaded by Vince if you're lucky!

Christina Mora: Seasonal menu that changes 4 times a year and weekly chef selections thus the name Seasons 52. Food was really good and all less than 475 calories.

Laura Good: You don't need to refuse dessert! Small shot glass sized deliver big flavor with a reasonable calorie count!

kW: Great service. Try the Maui Tuna Crunch Salad & the golden roasted beets w/wasabi!!

TWO MEN AND A TRUCK: Awesome location! The outdoor tented event space is awesome for luncheons or special events. This covered patio overlooks the river.

Brownsug3r C: The filet mignon & prawns dish is really good!

Brian Ibarra: It's fancy but like Olive Garden on a Saturday nite so casual works fine, plus amazing view right on the river but packed due to all the weddings there