The 13 Best Places for Cornmeal in Saint Paul

Madeline Stevens: I love the raisin walnut rolls

Michael Dyda: Yum...lemon lavender bread!

Daxs Balenger: Chocolate Chip Banana Bread!

Karin Marie: Great family owned restaurant. Nice wait staff. Love the Omelettes and pie! Banana cream is the best! Delicious!

Shirliana Glassberg: Love the patty melt, but you can't go wrong on anything here!

Teagan: great breakfast! nice hole in the wall atmosphere.

Carrie Rigdon: Brats & Beer! Including vegetarian dogs from Herbivorous Butcher. Each brat comes with choice of toppings and great mustard varieties on the tables.

Kristen A: Fantastic beer menu

Emily Miller: Everything is good here, but try one of the flavored soft serves - a really unique option, and so delicious!

Marni Oberpriller: Conny's is a seasonal operation, closed late-October thru mid-March.

Jeffery Bialek: Best cheese curds and ice cream of any kind in Saint Paul and beyond! Be sure to try a new flavor every visit!!! Read more.

Matt Everhart: Cute little local coffee shop in the Midway area; they're expanding and will soon have beer and more food options! Excellent local coffee from Dogwood and Truestone!

Matthew Thomas: Everything in the bakery case is amazing but the bacon gruyere scones might take the cake. Oh, and they also make delicious cakes.

Dave Healy: Great little cafe! They have a limited menu of dinner items as well as incredible cupcakes and cookies. There is a little art gallery in the adjacent space with selections from local artists.

Jason Sandquist: Order the chicken wings, you won't be disappointed.

Teagan: this place has really good food, and even though there's usually only one waiter she works really hard! whenever im there the beatles are usually playing.

Jess M: Breakfast Burgers win every time!

Quinn M: Good value, great food. Love the burgers and malts!

Mike Steffek: Try the fudge-scotchie malt!

marie shea: The fries are HUGE. We usually split a whole order between three people. Waiter Scott is a babe!

Lee Zukor: We love the pulled pork & beef & just about everything else here (collards, grits, yams, etc). My kids go for the rotisserie chicken & organic rice. Local Food Lovers get a free entree when you buy 1 Read more.

Laura Heurung: Order the Yuca, I dream about the green sauce.

Erica M: There are five more parking spots around the back off the alley.

Daniel Hoeffel: Taco Thursdays are cheap and excellent

Heidi S: drink beer!

Luke Anderson: This place could use more taps on the walls.

Amanda Paa: Awesome Irish beers on tap, sweet potato tots are excellent!

Heavy Table: 2012: The Blarney Beans are cornmeal-crusted fried green beans are an admirable balance of hot crispy exterior and assertive, fresh-tasting vegetable interior… plus a creamy ranch-chipotle sauce. Read more.

Heavy Table: 2014: In a sea of mediocre fried things, Pretzel Curds stand out. The aggressively crunchy pretzel crust provides a nice counterpoint to the squeaky fried curds within. Tasty. Read more.

Monica Cogan: Very friendly service. Family friendly and clean. Highly recommend.

Austin Westermann: Check out the Kids Bowl Free program, you can bowl for almost free everyday during the summer, nothing expensive about it!

Leroy Magle: Great place to relax and have fun with the family....

Kevin Notdin: My mom and I have breakfast here often. Great caramel rolls.

Benita Warns: Try the chicken curry. Also, they have 241 beers on Fridays.

Jack Fischer: They have great M-F breakfast specials from 6:30 - 11:30 AM. Cheap too!

Andrew Miller: Tons of options from fish fry to turtle cheesecake...everything was great!

Wendy Jones: Friday night fish fry - worth the wait!

Marty O.: Fish fry is just "ok", try a church fish fry (like St.Matt's over on the West Side); it's just as good & half the price. And they do serve beer.