Always smooth, always tasty, the Dowjic’s zippy flavor sets it apart from other soups. Read more.
The Shish Maza plate is a must: order it and you get the restaurant's beautiful hummus, a scoop of tabbouli, freshly shredded baba ghanoush, and a trio of roasty falafel balls. Read more.
Yummy sushi. Sit at the sushi bar and have one of the chefs make you a "special" roll. Billy and Patrick the owners love to stop by the table and chat. Ask for them. Read more.